Buy it Again
Monteli Pizza Organic Wf Rst Ve Frozen - 14.46 Oz
Pizza, Organic, Roasted Vegetable
With spinach, red and yellow peppers, broccoli and zucchini. USDA Organic. Certified Organic by ICEA - E 1671. No GMO ingredients. Wood fired oven. Fresh water from the dolomites. A Taste of Italy: The taste of your pizza carries you to the Italian village of Monteli, where our founder, Edoardo Roncadin, opened his pizzeria. It immediately became a local staple, thanks to his secret family recipes, the genuine deliciousness of the ingredients and the loving care he infused in all of this work. Many years have passed since then, but the magic goes on. That's why his son Dario has now decided to let the whole world taste the difference: our unique mixture of flour, the long 24 hours leavening and the very same genuine ingredients we have always chosen, keep on leaving their mark - with every bite! A slice of Roncadin pizza is a slice of Italian goodness, just for you. Buon appetito! - Edoardo. Zucchini. Red and yellow peppers. Broccoli. Spinach. Wood Fired Oven: Baking in a wood fired oven makes for delicious flavors and an authentic Italian experience. Long Leavening: Leavened for 24 hours for a crispy and flavorful lightness. Free From: Monteli pizzas are not genetically modified through the use of modern biotechnology and free from: high fructose corn syrup; hydrogenated oils; artificial colors flavors and preservatives. www.monteli.it. 100% Green Energy: Monteli pizzas are made using only 100% solar power and certified renewable energy. Product of Italy.
Serving Size: 0.33pizza
Servings Per Container: 3
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 110|
|Total Fat||Amount Per serving 12g||18%|
|Saturated Fat||Amount Per serving 5g||25%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 15mg||5%|
|Sodium||Amount Per serving 630mg||26%|
|Total Carbohydrate||Amount Per serving 36g||12%|
|Dietary Fiber||Amount Per serving 2g||8%|
|Sugars||Amount Per serving 5g|
|Protein||Amount Per serving 11g||22%|
Organic Wheat Flour, Organic Mozzarella Cheese (Organic Pasteurized Milk, Salt, Microbial Rennet, Starter Culture), Organic Tomato Puree, Water, Organic Cheese Sauce (Organic Cream, Water, Organic Fontal Cheese (Organic Pasteurized Milk, Salt, Microbial Rennet), Organic Tapioca Starch, Salt, Xanthan Gum (Stabilizer)), Organic Spinach, Organic Sunflower Seed Oil, Organic Broccoli, Organic Zucchini, Organic Red Peppers, Organic Yellow Peppers, Organic Extra Virgin Olive Oil, Salt, Organic Hard Cheese (Organic Pasteurized Milk, Salt, Microbial Rennet), Organic Dried Wheat Sourdough, Organic Semolina (Wheat), Yeast, Organic Oregano Organic Basil.
Warning Contains: Contains: wheat and milk. May Contain: fish, soy and egg.
Directions Baking Instructions: Remove the pizza from the packaging. Regular Oven: Preheat the oven to 420 degrees F. Place the frozen pizza directly on the center rack of the oven. Let the pizza bake for 12 to 14 minutes, until the cheese melts and the crust turns to a light golden brown. Remove the pizza and let it cool for 2 to 4 minutes before serving. Microwave: Not recommended. Barbeque: Preheat barbeque to medium (approx 400 degrees F). Place frozen pizza on baking sheet and place baking sheet on barbeque grill. Close lid and cook for 13 to 15 minutes, until crust is golden brown and cheese is melted, rotating once or twice through cooking time. Storage: Keep frozen. Keep frozen. Eat after cooking. Do no refreeze after thawing. Best Before: See side of the box.