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Dietz & Watson The Famous Deli Franks - 14 Oz
Deli Franks
Gluten free. Certified Gluten Free by Celia Sprue Association. www.csaceliacs.org. The famous deli franks. Premium beef & pork! Contains no poultry. Since 1939. US inspected and passed by Department of Agriculture. www.dietzandwatson.com.
Ingredients
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Serving Size: 1frank Servings Per Container: 8 |
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| Calories | Amount Per Serving
140 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 120 | |
| Total Fat | Amount Per serving 13g | 20% |
| Saturated Fat | Amount Per serving 4g | 20% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 25mg | 8% |
| Sodium | Amount Per serving 420mg | 18% |
| Total Carbohydrate | Amount Per serving 0g | 0% |
| Dietary Fiber | Amount Per serving 0g | 0% |
| Sugars | Amount Per serving 0g | |
| Protein | Amount Per serving 6g | 12% |
| Vitamin A | 0% | |
| Vitamin C | 0% | |
| Calcium | 0% | |
| Iron | 2% | |
Premium Beef and Pork, Water, Salt, Contains Less than 2% of Mustard Powder, Flavoring, Sugar, Sodium Phosphate, Paprika, Sodium Erythorbate, Garlic Puree, Sodium Nitrite.
Product Attributes
Gluten Free
Directions
For Children Under 5 Years: Cut lengthwise then slice. Heat thoroughly: Grill, saute, boil or microwave. Fully cooked. Keep refrigerated. Once opened, use within 5 days or freeze.
Disclaimer
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