Buy it Again
Taipei Stringbean Garlic Chicken - 11 Oz
String Bean Garlic Chicken
Grilled white meat chicken, green beans and fried rice in a garlic soy sauce. New flavor! Per Serving: 18 g protein; 370 calories; white meat chicken. Inspected for wholesomeness by US Department of Agriculture. No preservatives. We welcome your comments. Please keep this package as proof of purchase. Like us on Facebook. www.facebook.com/taipeiasianfood. www.taipeifood.com. Contents sold by weight not volume. Made in the USA.
Serving Size: 1package
Servings Per Container: 1
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 70|
|Total Fat||Amount Per serving 8g||12%|
|Saturated Fat||Amount Per serving 1g||5%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 35mg||12%|
|Sodium||Amount Per serving 890mg||37%|
|Total Carbohydrate||Amount Per serving 55g||18%|
|Dietary Fiber||Amount Per serving 3g||12%|
|Sugars||Amount Per serving 7g|
|Protein||Amount Per serving 18g||36%|
Fried Rice: Water, Rice, Mirin (Water, Mirin [Rice, Alcohol, Salt, Enzyme, Koji], Sugar, Lactic Acid), Soy Sauce (Water, Soybeans, Salt, Alcohol, Wheat), Canola Oil, Onions, Ginger, Sesame Seed Oil, Sugar, Kelp Extract (Kelp Extract, Dextrin, Water, Salt, Alcohol, Xanthan Gum, Garlic. Vegetables: Green Beams, Onions. Sauce: Water, Soy Sauce (Water, Wheat, Soybeans, Salt, Alcohol, Vinegar), Ginger Puree, Sugar, Garlic Puree, Soybean Oil, Chili Sauce (Red Chile Peppers, Distilled Vinegar, Salt, and Xanthan Gum, Corn Starch, Xanthan Gum. Cooked Chicken Breast Strips: Boneless Skinless Chicken Breast with Rib Meat, Water, Chicken Broth, Modified Potato Starch, Salt and Sodium Phosphates.
Warning Contains: Contains: wheat, soy.
Directions Microwave Cooking Instructions: 1. Remove tamper band from package. 2. Microwave on high, with lid on, for 4-1/2 minutes. (Based on a 1200 watt microwave. Microwave ovens vary; adjustments may be necessary to cook thoroughly. Important: For food safety and quality, cook to an internal temperature of 165 degrees F before eating. Keep frozen until ready to use. Refrigerate or discard unused portion. 3. Let stand 2 minutes to complete cooking. 4. Carefully remove lid. Caution: Container will be extremely hot. Settling may occur. Keep frozen. Cook thoroughly.
About the Producer Ajinomoto