Unsupported browser
You’re currently using an outdated version of Internet Explorer, update your browser now for greater speed, security, and the best experience on this website.
Editing order for
Review Edits
Buy it Again
Hawaiis Best Mochiko Chicken Mix - 7 Oz
Chicken Mix, Hawaiian Mochiko
Hawaiian style friend chicken. All natural powder mix. Like homemade. Gluten free. All natural. Website: www.hawaiisbesthawaiianhaupia.com. Made in Hawaii.
Ingredients
|
Serving Size: 65ml Servings Per Container: 6 |
||
| Calories | Amount Per Serving
135 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 18 | |
| Total Fat | Amount Per serving 2g | 3% |
| Saturated Fat | Amount Per serving 0.5g | 3% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 62mg | 21% |
| Sodium | Amount Per serving 850mg | 35% |
| Total Carbohydrate | Amount Per serving 25g | 10% |
| Dietary Fiber | Amount Per serving 0g | 0% |
| Sugars | Amount Per serving 10g | |
| Protein | Amount Per serving 3g | 0% |
| Vitamin A | 0% | |
| Vitamin C | 0% | |
| Calcium | 3% | |
| Iron | 2% | |
Cane Sugar, Sweet Rice Flour, Cornstarch, Tamari Soy Sauce (Soybeans, Salt, Sugar, Maltodextrin, Salt), Ginger Powder, Garlic Powder, Onion Powder, Black Pepper, Salt.
Product Attributes
Gluten Free
Directions
Refrigerate after use. Ingredients List: 1. Mochiko Chicken Mix (7 oz. bag). 2. 1/4 cup water. 3. 2 large eggs (beaten). 4. Vegetable oil for frying. Cooking Instructions: 1. Using a large bowl, beaten 2 large eggs with 1/4 cup water (same bowl). 2. Next, whisk Mochiko Chicken Mix (entire contents of bag) in egg & water mixture for approximately 10 seconds until batter is smooth (batter will be thick). 3. Cut 2 to 2-1/2 lbs. of boneless chicken (with or without skin) into bite-size pieces (approximately 1 inch cubes). 4. Next, mix chicken with prepared Mochiko Chicken batter (stir & coat thoroughly). 5. Marinate for no longer than 30 minutes. 6. Fry in vegetable oil over medium-high heat (oil about 1 inch deep) until thoroughly cooked & golden brown. Fry chicken in batches & be sure no to over crowd the frying pan. Note: If frying oil is not hot enough, batter will absorb most of the oil ad batter will fall off of the chicken. Recommended frying oil temperature should be between 350-36
About the Producer
Hawaii's Best Hawaiian Haupia
Disclaimer
Product details/images for convenience only. Consult Product label for the most current and accurate information. We assume no liability for any inaccuracies/misstatements about Products listed on our website/app.
true