Buy it Again
Earl Campbell Polish Sausage Loop - 13 Oz
Smoked Sausage, Polish
Made with chicken, pork, and beef. Heat & serve. Inspected for wholesomeness by US Department of Agriculture. No MSG. Gluten free. Fully cooked. Easy open.
Serving Size: 2oz
Servings Per Container: about 7
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving (-)|
|Total Fat||Amount Per serving 15g||19%|
|Saturated Fat||Amount Per serving 5g||25%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 35mg||12%|
|Sodium||Amount Per serving 580mg||25%|
|Potassium||Amount Per serving (-)||2%|
|Total Carbohydrate||Amount Per serving 5g||2%|
|Dietary Fiber||Amount Per serving 1g||4%|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 6g|
Mechanically Separated Chicken, Meat Ingredients: (Pork, Beef), Water, Corn Syrup, Oat Fiber, Salt, Contains 2% or Less Dextrose, Garlic, Flavorings, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite, Potassium Lactate, Sodium Diacetate, Sodium Lactate.
Directions Keep refrigerated. Heating Instructions: Grill: Grill 12-14 minutes over medium heat, turning frequently. Stove Top: Fill a pan with 1 inch of water, bring to a boil and add sausage. Simmer for 10-12 minutes.
About the Producer J Bar B Foods
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