Success Quinoa Tri Color Boil In Bag - 12 Oz

Success Quinoa Tri Color Boil In Bag - 12 Oz

Nutrition Facts

Serving Size: 0.25cup
Servings Per Container: about 8
Calories Amount Per Serving
% Daily Value
Calories From Fat Amount Per serving (-)
Total Fat Amount Per serving 3g 4%
Saturated Fat Amount Per serving 0g 0%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 5mg 0%
Potassium Amount Per serving 250mg 6%
Total Carbohydrate Amount Per serving 25g 9%
Dietary Fiber Amount Per serving 5g 18%
Sugars Amount Per serving (-)
Protein Amount Per serving 6g 10%
Vitamin A (-)
Vitamin C (-)
Calcium 2%
Iron 10%
White Quinoa, Red Quinoa, Black Quinoa.
Quinoa, Tri-Color

10 minute. Good source of fiber. Good source of protein. Gluten-free. 100% Whole Grain: 45 g or more per serving. Eat 48 g or more of whole grains daily. Quinoa (pronounced keen-wa) is popular for its good source of fiber, and is a complete protein - containing all nine essential amino acids. This ancient seed is grouped with other grains because of the similar texture and experience it offers. When cooked, quinoa is light and fluffy, has a nutty flavor and slightly chewy texture. Quinoa offers recipe versatility and can be used in recipes from breakfast through desserts, as well as hot and cold dishes. Let's get cooking! Visit for quinoa inspiration. Visit for a variety of recipes and product information. Share Your Recipes and Thoughts: (at)SuccessRice. Facebook. Twitter. Pinterest. Instagram. Our guarantee! If Success Rice doesn't cook perfectly every time, we will refund the full purchase price. Limit one refund per household.


Product Attributes
Gluten Free
Directions Rangetop Directions: Each bag makes about 1-1/2 cups. 1. Pour about 4 cups (1 quart) of water (Flavor Boosters: Easy ways to add flavor. Prepare quinoa according to package directions adding any of these ingredients to the water. Fruit Juices: apple, orange tomato - 1 cup. Broths: chicken, beef, vegetable - 1 cup. Bouillon Cubes/Granules: chicken, beef, vegetable 2 cubes/1 tablespoon. Dairy: milk (fat free, 2% or whole) - 1 cup. Non Dairy: soy, almond, coconut, rice or hemp milk - 1 cup. Flavored Oils: garlic, herbs, red pepper - 2 tablespoons) into a medium saucepan and submerge 1 bag of quinoa (use about 2 quarts of water for 2 bags). Bring water to a boil and boil 10 minutes. 2. Remove bag from water with fork and drain. Cut open bag and empty quinoa into serving dish. Add salt and butter, if desired. Microwave Directions: Each bag makes about 1-1/2 cups. 1. In a 2-quart microwave-safe bowl, submerge 1 bag of quinoa in about 4 cups (1 quart) of water (Flavor Boosters: Easy ways to a
About the Producer Riviana Foods

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