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Williams Country Gravy Mix - 2.5 Oz
Gravy Mix, Country, Original
Makes 2 cups. For quick & easy meal solutions, visit our web site: www.williamsfoods.com.
Serving Size: 1tbsp dry mix
Servings Per Container: about 8
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 15|
|Total Fat||Amount Per serving 2g||3%|
|Saturated Fat||Amount Per serving 0g||0%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 280mg||12%|
|Total Carbohydrate||Amount Per serving 5g||2%|
|Dietary Fiber||Amount Per serving 0g||0%|
|Sugars||Amount Per serving <1g|
|Protein||Amount Per serving 0g||0%|
Creamer (Partially Hydrogenated Soybean Oil, Corn Syrup Solids, Sodium Caseinate, Mono and Diglycerides, Dipotassium Phosphate, Soy Lecithin), Modified Corn Starch, Wheat Flour, Whey, Salt, Dried Chicken Fat (Nonfat Dry Milk), Spices, Hydrolyzed Soy Protein, Monosodium Glutamate, Dextrose, Dehydrated Onion, Natural Flavors, Autolyzed Yeast Extract, Maltodextrin, Torula Yeast, Disodium Inosinate, Disodium Guanylate, Extractives of Turmeric.
Warning Contains: Contains milk, soy, wheat.
Directions Yield: 2 cups. 1. Combine Country Gravy Mix and 2 cups water in saucepan. 2. Bring to boil, stirring continuously. Serve. 3. For thicker gravy, simmer for 1-2 minutes, stirring occasionally. For creamier gravy, use 1 cup water and 1 cup milk. For thinner gravy, add 1/4 to 1/2 cup additional milk or water. Sausage Gravy: Add 4 Tbsp. crumbled, cooked sausage and 3 tsp. drippings to prepared gravy. Serve over biscuits, toast, potatoes, rice, pasta or meat. For an added treat, add pan drippings from fried chicken, steak or chicken fried steak to prepared gravy.
About the Producer Williams Foods
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