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RiceSelect Rice Brown Jasmati - 30 Oz
Brown Rice, Jasmati
American-style jasmine rice. Certified gluten-free. 100% Whole Grain: 45 or more per serving. Eat 48 g or more of whole grains daily. WholeGrainsCouncil.org. Non GMO Project verified. nongmoproject.org. Signature variety. www.riceselect.com. BPA free.
Serving Size: 0.25cup
Servings Per Container: About 19
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 0|
|Total Fat||Amount Per serving 1g||1%|
|Saturated Fat||Amount Per serving 0g||0%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving (-)||(-)|
|Sodium||Amount Per serving 0mg||0%|
|Potassium||Amount Per serving 110mg||2%|
|Total Carbohydrate||Amount Per serving 34g||12%|
|Dietary Fiber||Amount Per serving 2g||7%|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 3g||0%|
Jasmati Brown Rice.
Directions Cooking Jasmati Brown Rice: 1-3/4 cups water. 1/2 tsp salt (optional). 1 tsp butter or olive oil (optional). 1 cup rice. Bring water to a boil. Add salt and butter or olive oil, if desired. Stir in rice. Cover with lid; reduce heat to low and simmer 30 minutes. Remove from heat and let stand (covered) 5 minutes. Fluff with a fork and serve. Yields approximately 4 cups.