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Caulipowe Pizza Crust Cauliflower Veg Frozen - 11.6 Oz
Buy it Again
Caulipowe Pizza Crust Cauliflower Veg Frozen - 11.6 Oz
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Pizza, Veggie
A medley of red, green, & yellow bell peppers, basil, mozzarella, & zesty tomato sauce on our stone-fired cauliflower crust. Veggie on our stone-fired cauliflower crust. 320 calories for half the pizza. Gluten free always. Certified Gluten-Free. Good source of protein. The best just got better! Now stone-fired. America's no. 1 cauliflower crust (SPINS Annual Fz Pizza Data (as of 8/9/20). Live life on the veg. Tasty, Crispy, Whoa! This is made with cauliflower crust?! Pizza. This is one is our favorite! - Olivia A. This pizza was so good, I nearly cried. - George S. My taste buds were dancing! - Zach F. I'm officially obsessed! - Anna Marie W. The perfect thin crust pizza. - Judie K. I'm 100% positive I could live off of nothing but Caulipower pizza. - Tara M. Hands down the best cauliflower pizza I've ever had. - Jennifer B. My two sons have celiac disease and the first DIY cauliflower pizza crust I made for them was a huge (hashtag)PinterestFail! As I picked the cauliflower pieces out of my hair I thought, shouldn't this be easier? I started Caulipower so that you'll never have to choose between taste, health or convenience again - or pull cauliflower out of your hair. - Gail Becker, Founder & CEO, Caulipower. Brought to you by Caulipower, a Vegolutionary Foods brand. eatcaulipower.com. Follow us on social (at)Caulipower for Meal Hack inspiration! Join the Vegolution! Visit eatcaulipower.com to check out all of our other tasty products. Caulipower is a proud supporter of organizations that are solving food insecurity in under-resourced communities. Together, we're building teaching gardens in schools throughout the country to help kids learn about healthy eating, while also providing access to fruits and vegetables to families in need.
Ingredients
| Serving size | 0.5 pizza | ||
|---|---|---|---|
| Servings Per Container | 2 | ||
| Amount Per Serving | (+) | ||
| Calories | 320 | 650 | |
| Calories from Fat | 0 | 0 | |
| % Daily Value* | |||
| Total Fat 12g | 15% | 32% | |
| Saturated Fat 3.5g | 18% | 35% | |
| Trans Fat 0g | |||
| Cholesterol 40mg | 13% | 25% | |
| Sodium 600mg | 26% | 52% | |
| Potassium 275mg | 6% | 10% | |
| Total Carbohydrate 44g | 16% | 32% | |
| Dietary Fiber 2g | 7% | 18% | |
| Sugars (-) | |||
| Protein 10g | 18% | 35% | |
| Vitamin A | (-) | (-) | |
| Vitamin C | (-) | (-) | |
| Calcium | 15% | 30% | |
| Iron | 6% | 15% | |
| (-) Information is currently not available for this nutrient. | |||
| (+) | |||
| * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
| ** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
| Calories: | 2,000 | 2,500 | |
| Total Fat | Less than | 65g | 80g |
| Sat. Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2,400mg | 2,400mg |
| Potassium | 3,500mg | 3,500mg | |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
| Protein | 50g | 65g | |
| Calories per gram: | |||
| Fat 9 | |||
| Carbohydrate 4 | |||
| Protein 4 | |||
Crust (Cauliflower, Brown Rice Flour, Rice Flour, Water, Corn Starch, Tapioca Starch, Sunflower Oil, Egg, Extra Virgin Olive Oil, Sugar, Baking Powder [Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate], Xanthan Gum, Yeast, Vinegar, Salt), Sauce, (Tomatoes [Tomatoes, Tomato Juice, Citric Acid), Salt, Dried Oregano], Toppings (Mozzarella Cheese [Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes), Tomatoes, Green, Red and Yellow Bell Peppers, Basil.
Product Attributes
Gluten Free
Warning
Contains: Contains: milk, egg.
Directions
Cooking Instructions: Conventional oven recommended! 1. Preheat oven to 425 degrees F. 2. Remove pizza from box, overwrap & carboard. 3. Cook pizza directly on the middle rack (no pan needed!) until cheese is golden brown and crust is crispy, typically 13-16 minutes. Product must be cooked thoroughly to 160 degrees F for good safety and quality. Do not thaw pizza before cooking. Cook from frozen. Your oven temperature may vary so adjust baking time & oven temperature as necessary. Keep frozen. Not ready to eat. Cook thoroughly.
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