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Modern Table Meals Mac & Cheese Lentil Elbows Classic Cheddar Box - 6.7 Oz
Mac & Cheese, Classic Cheddar
17 g protein (per serving as packaged). 4 g dietary fiber (per serving as packaged). Certified Gluten-Free. VegeCert - Certified Vegetarian. No artificial preservatives. Non GMO. Pasta made from only 3 ingredients: Lentils + Rice + Peas. Eating with a modern mindset. Modern Eating is about finding a new way - a better way - to create new habits and sustain them. It means we need to look inside to see what really matters to us - whether it be whole body health, clean eating, or animal welfare - and make it a way of living. We created Modern Table because we believe that the foods we love to eat can also be the foods we want to eat. Make it your own. Plant based. Complete protein pasta - The protein in our pastas contain all 9 essential amino acids, which are the building blocks your body needs for: lasting energy; muscle health, good digestion.
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Calories | Amount Per serving 340 | 17% | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 1.5g | 2% | ||||
Saturated Fat | Amount Per serving 0.5g | 2% | ||||
Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 5mg | 2% | ||||
Sodium | Amount Per serving 620mg | 27% | ||||
Potassium | Amount Per serving 720mg | 15% | ||||
Total Carbohydrate | Amount Per serving 64g | 23% | ||||
Dietary Fiber | Amount Per serving 4g | 14% | ||||
Total Sugars | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Protein | Amount Per serving 17g | 22% | ||||
Calcium | Amount Per serving 130mg | 10% | ||||
Iron | Amount Per serving 3.9mg | 20% |
Contains: Contains milk. Not Applicable
Step by Step Prep: Serves 2. Ready in less than 15 minutes. 1. Boil 2 quarts water in large pot. Stir in pasta. Reduce heat to medium-high (to minimize foaming). 2. Cook 7-8 minutes or to desired tenderness, stirring occasionally. Drain; do not rinse. Return pasta to pot. 3. Stir in 2 tablespoons unsalted butter, 1/4 cup milk, and sauce mix until blended. Let stand 2 minutes before serving.
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