Vienna Beef Franks - 12 Oz
Serving Size: 1beef frank
Servings Per Container: 8
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 90|
|Total Fat||Amount Per serving 10g||15%|
|Saturated Fat||Amount Per serving 4g||20%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 25mg||8%|
|Sodium||Amount Per serving 390mg||16%|
|Total Carbohydrate||Amount Per serving 1g||0%|
|Dietary Fiber||Amount Per serving 0g||0%|
|Sugars||Amount Per serving 1g|
|Protein||Amount Per serving 6g|
Beef, Water, Salt, Corn Syrup, Dextrose, Mustard, Natural Flavorings and Coloring, Garlic Juice (Garlic Juice, Salt), Sodium Erythorbate, Sodium Nitrite, Extractives of Paprika.
Chicago's hot dog. US inspected and passed by Department of Agriculture. www.Viennabeef.com. Fully cooked. Just heat and serve.
Directions Keep refrigerated. 3 Ways to Prepare: Boil - Boil water. Add franks. Turn off heat. Let stand about 5 minutes. Grill/Broil - Heat franks to desired temperature & color. Microwave - Heat 1 frank for 30 seconds.
About the Producer Vienna Beef
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