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Turkey Breast Cutlets, 98% Fat Free
Marinated with up to 12% turkey broth and salt. 25 g protein per serving. Gluten free. 98% fat free. Inspected for wholesomeness by U.S. Department of Agriculture. shadybrookfarms.com. how2recycle.info. 1-800-532-5756 Mon - Fri 8am - 5pm CST shadybrookfarms.com. Product of USA.
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Calories | Amount Per serving 120 | (-) Information is currently not available for this nutrient | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 2g | 3% | ||||
Saturated Fat | Amount Per serving 0.5g | 3% | ||||
Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 65mg | 21% | ||||
Sodium | Amount Per serving 190mg | 8% | ||||
Potassium | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Carbohydrate | Amount Per serving 0g | 0% | ||||
Dietary Fiber | Amount Per serving 0g | 0% | ||||
Total Sugars | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Protein | Amount Per serving 25g | 43% | ||||
Calcium | Amount Per serving (-) Information is currently not available for this nutrient | 2% | ||||
Iron | Amount Per serving (-) Information is currently not available for this nutrient | 6% |
Gluten Free
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cooking Instructions: Use Shady Brook Farms turkey breast cutlet any way you would use chicken breast or pork cutlets. They are 98% fat free, and they taste great! Skillet: Preheat a non-stick or lightly oiled skillet over medium heat, about 350 degrees F. Add cutlet to cooking surface so they do not touch. Cook 6 to 7 minutes on the first side, flip, and cook an additional 6 to 7 minutes until cooked through and a meat thermometer reads 165 degrees F throughout each turkey cutlet. Grill: Preheat lightly oiled drill between medium and high heat, about 500 to 700 degrees F. Add cutlests to cooking surface so they do not touch. Cook 6 to 7 minutes on the first side, flip, and cook an additional 6 to 7 minutes until cooked through and a meat thermometer reads 165 degrees F throughout each turkey. For food safety cook to 165 degrees F. Previously handles frozen for your convenience - Keep refrigerated or frozen.
Cargill Meat Solutions Corp.
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