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Buy it Again
RiceSelect Quinoa Gluten Free Red Jar - 22 Oz
Buy it Again
RiceSelect Quinoa Gluten Free Red Jar - 22 Oz
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Quinoa, Red
Get creative and bring your spontaneous brilliance to the kitchen to create an unforgettable meal with our RiceSelect Red Quinoa. RiceSelect Red Quinoa has a neutral, yet earthy flavor and a chewy texture. It is a source of complete protein (containing all 9 essential amino acids), a good source of folate, zinc, copper and an excellent source of phosphorous, magnesium & manganese. Red Quinoa is pre-washed and is ready to cook in 15 minutes. Great when used in cold salads, casseroles, or any type of bowls like our Jerk Chicken Quinoa Bowl with Thai Slaw. For your convenience, our RiceSelect Red Quinoa is Non-GMO Project Verified, Certified Gluten-Free, Certified Kosher by Star K and packaged in a pack of 4 - 22 oz. 100% recyclable, BPA-Free jars. RiceSelect is a registered trademark of Riviana Foods Inc.
Ingredients
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Serving Size: 0.25Cup Servings Per Container: 1/4 cup (45g) |
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| Calories | Amount Per Serving
170 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving (-) | |
| Total Fat | Amount Per serving 2.5g | 3% |
| Saturated Fat | Amount Per serving 0g | 0% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving (-) | (-) |
| Sodium | Amount Per serving 0mg | 0% |
| Potassium | Amount Per serving 320mg | 6% |
| Total Carbohydrate | Amount Per serving 30g | 11% |
| Dietary Fiber | Amount Per serving 5g | 18% |
| Sugars | Amount Per serving (-) | |
| Protein | Amount Per serving 6g | 10% |
| Vitamin A | (-) | |
| Vitamin C | (-) | |
| Calcium | (-) | |
| Iron | 10% | |
Red Quinoa.
Product Attributes
Directions
Cooking Red Quinoa: 2 cups water, 1/2 tsp salt (optional), 1 tsp butter or olive oil (optional), 1 cup quinoa. Bring water to a boil. Add salt and butter or olive oil, if desired. Stir in quinoa. Cover with lid; reduce heat to low and simmer 15 minutes. Remove from heat and let stand (covered) 5 minutes. Fluff with a fork and serve. Yields approximately 3 1/4 cups.
Disclaimer
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