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Birds Eye Steamfresh Chefs Favorites Pasta & Broccoli With Cheese Sauce - 10.8 Oz

Birds Eye Steamfresh Chefs Favorites Pasta & Broccoli With Cheese Sauce - 10.8 Oz

Pasta & Broccoli, Cheesy, Sauced

No artificial flavors. Per Serving: 330 calories; 4 g sat fat (20% DV); 1080 mg sodium (47% DV); 2 g total sugars. No preservatives. Steam fresh. Cooks in the bag. www.birdseye.com. how2recycle.info. Smartlabel. Scan or call 1-800-327-9060 for more information. Questions or comments, visit us at www.birdseye.com or call Mon-Fri., 1-888-327-9060 (except national holidays). Please have entire package available when you call so we may gather information off the label.
Nutrition Facts

Serving Size: 1bag
Servings Per Container: 1
Calories Amount Per Serving
330
% Daily Value
Calories From Fat Amount Per serving 0
Total Fat Amount Per serving 8g 10%
Saturated Fat Amount Per serving 4g 20%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 20mg 7%
Sodium Amount Per serving 1080mg 47%
Potassium Amount Per serving 280mg 6%
Total Carbohydrate Amount Per serving 50g 18%
Dietary Fiber Amount Per serving 4g 14%
Sugars Amount Per serving (-)
Protein Amount Per serving 14g 0%
Vitamin A (-)
Vitamin C (-)
Calcium 15%
Iron 15%
Cooked Enriched Pasta [Water, Enriched Durum Wheat Semolina (Semolina, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid)], Water, Broccoli, Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Color), Less than 2% of Grated Parmesan Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Cream Modified Food Starch, Salt, Nonfat Milk, Xanthan Gum, Natural Flavor, Annatto Extract (Color), Lactose Whey, Autolyzed Yeast Extract, Buttermilk, Dehydrated Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Coconut Oil.
Product Attributes
Warning Contains: Contains: wheat, milk.
Directions Cook thoroughly. Stove Top Instructions: 1, Empty frozen contents of bag into a 2-quart nonstick sauce pan add 1/3 cup water. 2. Cook covered over medium heat for 11 to 12 minutes or until heated through stirring occasionally. 3. Let stand for 1 minute: sauce will thicken as it cools. Stir well and serve. For food safety and quality follow these instructions carefully; Keep frozen - Do not thaw. Cook thoroughly to a temperature of 165 degrees F. Cook only one product at time. Promptly refrigerate any leftovers. Microwave Instructions: Microwave ovens vary - adjust cooking time as needed to reach 165 degrees F. As measured by a food thermometer taken in several spots. 1. Place frozen, unopened bag this side up, laying flat in microwave. Do not Pierce bag. For microwaves with metal rack, remove rack. 2. Microwave on high for the recommended cook time based on your microwave wattage. During cooking, the bag will slowly inflate. A special vent in the bag will allow the steam to escape and a whistling sound may be heard. 3. Let stand for 1 minute after cooking (Stand time is important for food safety). Carefully handle bag at corners marked with the light blue tabs and remove from microwave with two hands. Hold bag over serving dish. Tear bag at notch. Pour stir and enjoy! Microwave Cook Time: Wattage: 1200; 4-1/2 minutes. 1000; 5 minutes. 800; 6 minutes. For microwave ovens less than 800 watts, please use stovetop cooking instructions. Caution! Product will be hot! Keep frozen. Do not thaw.

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