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Select Artisan Cornbread Stuffing - Each
Stuffing, Artisan Cornbread
Per 1/2 Cup Dry: 120 calories; 0 g sat fat (0% DV); 320 mg sodium (13% DV); 2 g sugars. www.betterlivingbrandsLLC.com.
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Calories | Amount Per serving 120 | 0% | ||||
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Calories from Fat | Amount Per serving 30 | 0% | ||||
Total Fat | Amount Per serving 3g | 5% | ||||
Saturated Fat | Amount Per serving 0g | 0% | ||||
Trans Fat | Amount Per serving 0g | 0% | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 0mg | 0% | ||||
Sodium | Amount Per serving 320mg | 13% | ||||
Potassium | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Carbohydrate | Amount Per serving 19g | 6% | ||||
Dietary Fiber | Amount Per serving 1g | 4% | ||||
Total Sugars | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Protein | Amount Per serving 3g | 0% | ||||
Calcium | Amount Per serving 0 | 0% | ||||
Iron | Amount Per serving 0 | 2% |
Contains: Contains: wheat. May Contain: tree nuts (almond, cashew, coconut, pecan, walnut).
1 package (12 oz) Signature Select Cornbread Stuffing; 1/2 cup (1 stick) salted butter; 1 cup chopped onions; 1 cup chopped celery; 1-1/4 cups chicken broth. 1. Preheat oven to 350 degrees F. 2. Place Cornbread Stuffing into large bowl. 3. Melt butter in a large skillet, add onions & celery and cook over medium heat, stirring occasionally, until soft (about 8 minutes). 4. Pour over Cornbread Stuffing. 5. Stir in all of chicken broth and mix ingredients together. 6. Place in a greased, 9 inch x 13 inch casserole dish and cover with foil. Bake for 30 minutes. 7. Uncover, mix and bake for 10 more minutes for crispier top. 8. Before serving, fluff stuffing with fork and serve.
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