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Campbells Soup Ready to Serve Low Sodium Cream of Mushroom - 10.5 Oz
Ready-to-Serve Low Sodium Cream of Mushroom Soup
Campbell's Ready-to-Serve, Low-Sodium Cream of Mushroom Soup is a savory combination of mushrooms and cream that's perfectly accented with quality spices. Those with sodium restricted diets find satisfaction in high-in-flavor steamy bowls.
Serving Size: 1container
Servings Per Container: 1
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 100|
|Total Fat||Amount Per serving 11g||17%|
|Saturated Fat||Amount Per serving 2.5g||13%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving 2.5g|
|Monounsaturated Fat||Amount Per serving 6g|
|Cholesterol||Amount Per serving 15mg||5%|
|Sodium||Amount Per serving 45mg||2%|
|Potassium||Amount Per serving 150mg||4%|
|Total Carbohydrate||Amount Per serving 12g||4%|
|Dietary Fiber||Amount Per serving 3g||12%|
|Sugars||Amount Per serving 4g|
|Protein||Amount Per serving 2g||0%|
Ingredients: Water, Mushrooms, Cream (Milk), Vegetable Oil (Corn, Cottonseed, Canola, And/Or Soybean), Contains Less Than 2% Of: Modified Food Starch, Wheat Flour, Sugar, Dehydrated Whey, Soy Protein Concentrate, Flavoring, Paprika Extract
Warning Contains: Contains Gluten. Contains Milk/Dairy. Contains Soybean. Contains Wheat. CAUTION: Metal edges are sharp.
Directions MICROWAVE: Heat, covered, in microwavable bowl on high 1 1/2 minutes, then stir. STOVE: Heat, stirring often.
About the Producer Campbell Soup Company
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