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Aqua Star Shrimp Scamp Lnguine - 16 Oz

Aqua Star Shrimp Scamp Lnguine - 16 Oz

Shrimp Scampi & Linguine

Succulent shrimp with linguine pasta tossed in buttery garlic & herb sauce. Low in fat. Excellent source of protein. See nutrition information for sodium and cholesterol content. 9 ready in minutes. Serves. Ready to cook. At Aqua Star, we understand the importance of living well. Balancing life's commitments while still finding time to prepare high quality, nutritious meals can be challenging. We'd like to offer you a smarter eating choice. Aqua Star's Smart Seafood Sautes were created with you in mind. Premium ingredients, delicious flavors and wholesome recipes ready to eat in minutes. You deserve to feel good about your food, and we can help. We take special care to ensure our sautes contain just the right amount of protein, calories and fat - and are always free of artificial colors, flavors and preservatives. Seafood Forever responsibly source. This product is sourced and produced according to our Responsible Sourcing Standards. Best Aquaculture Practices Certified. Processor cert. Farm No. Hatchery RP10058. Feed. The Responsible Seafood Choice. If you have comments or questions about this product, please send us the bar code and the code below. Try all of our Smart Seafood Sautes available in these popular flavors: Shrimp primavera; sweet & sour shrimp; kung pao; caribbean-style shrimp. Produced in America. Processed in USA.
Nutrition Facts
Serving size 0.5 of package
Servings Per Container 2
Amount Per Serving (+)
Calories 290 580
Calories from Fat 0 0
% Daily Value*
Total Fat 6g 8% 15%
Saturated Fat 3.5g 18% 35%
Trans Fat 0g
Cholesterol 105mg 35% 70%
Sodium 830mg 36% 72%
Potassium 156mg 4% 6%
Total Carbohydrate 41g 15% 30%
Dietary Fiber 0g 0% 4%
Sugars (-)
Protein 15g 28% 56%
Vitamin A (-) (-)
Vitamin C (-) (-)
Calcium 4% 6%
Iron 10% 20%
(-) Information is currently not available for this nutrient.
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA.
Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat. Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Potassium 3,500mg 3,500mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g
Protein 50g 65g
Calories per gram:
Fat 9
Carbohydrate 4
Protein 4
Linguine Noodles (Water, Enriched Wheat Semolina [Semolina, Niacin, Iron with Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Pasteurized Whole Eggs), Shrimp (Shrimp, Salt, Sodium Tripolyphosphate), Sauce (Water, Unsalted Butter [Cream, [Natural Flavor], White Wine [Contains Potassium Metabisulfites], Garlic, Modified Corn Starch, Natural Butter Flavor [Whey Solids, Enzyme Modified Butter, Maltodextrin, Salt, Dehydrated Butter, Guar Gum, Annatto and Turmeric {for Color}], Parsley, Sea Salt, Lemon Juice Concentrate, Dehydrated Garlic, Soy Lecithin, Spices, Crushed Red Pepper].
Product Attributes
Low Fat
Warning Contains: Allergen Warning: Contains shrimp, wheat, egg, milk, soy and sulfite ingredients.
Directions Safe Handling: Keep frozen until ready to use. Shrimp are cooked when flesh is completely white and shrimp is firm to the touch. Preparation Instructions: Cook from frozen. Sauce Packet: Thaw unopened sauce packet in a bowl of warm water. Skillet: Preferred Method: Preheat a large skillet over Medium-High heat. Add shrimp, linguine and 1/4 cup of water; cook for 3 minutes, stirring occasionally. Add sauce and stir; continue cooking for 5-6 minutes, stirring occasionally. Let stand 1-2 minutes before serving. Microwave: Add shrimp, linguine and 1 tbsp of water into a microwave safe bowl and cover with a paper towel. Cook for 3 minutes on high heat; stir, gently loosening the nests of linguine and continue to cook covered on high heat for 2 minutes. Add sauce and stir into mixture; cook for an additional 1 - 1-1/2 minutes on high heat. Let stand for 1-2 minutes before serving. Since appliance vary, these instructions are guidelines only. Keep frozen.


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