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Nuovo Ravioli Crab And Lobster - 9 Oz

Nuovo Ravioli Crab And Lobster - 9 Oz

Ravioli, Crab & Lobster

The classic seafood marriage of steamed crab and North Atlantic lobster. Chef crafted. Artisan pasta. Award winning. Since 1989, this pasta has been served in the finest restaurants and has won numerous awards at International competitions. Serve our chef crafted pasta in your home and enjoy a true restaurant experience tonight. Winner of 12 NASFT Sofi Awards for outstanding pasta and sauces.
Nutrition Facts

Serving Size: 4.5oz
Servings Per Container: 2
Calories Amount Per Serving
% Daily Value
Calories From Fat Amount Per serving 70
Total Fat Amount Per serving 7g 11%
Saturated Fat Amount Per serving 4.5g 22%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 50mg 16%
Sodium Amount Per serving 300mg 12%
Total Carbohydrate Amount Per serving 42g 14%
Dietary Fiber Amount Per serving 3g 11%
Sugars Amount Per serving 2g
Protein Amount Per serving 15g 30%
Vitamin A 15%
Vitamin C 4%
Calcium 15%
Iron 15%
Filling: Ricotta Cheese (Pasteurized Milk, Whey, Cream, Vinegar, Salt, Stabilizer [Guar Gum, Locust Bean Gum, Xanthan Gum]), Crab Meat, Glycerin, White Wine, Breadcrumbs (Wheat Flour, Sugar, Yeast, Salt), Butter (Cream [Milk], Natural Flavoring), Wheat Flour, Heavy Cream, Sea Salt, Lobster Meat, Paprika Oil, Eggs, Parsley, Sugar, Black Pepper. Pasta: Wheat Flour, Water, Eggs, Tomato Paste, Paprika Oil, Annatto, Beta-Carotene.
Product Attributes
Warning Contains: Contains: wheat, milk, and eggs, shellfish.
Directions Keep refrigerated. 4 min. Keep refrigerated or store frozen. Maintain less than 41 degrees F. Cooking Instructions: Cook in 4 quarts of salted boiling water for 4 minutes or until desired tenderness. (Internal temp. should reach 165 F degrees as measured by food grade thermometer.) Drain. Toss with your favorite sauce and serve.
About the Producer Nuovo Pasta Productions


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