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Signature Select Ravioli Cheese Mini Round - 24 Oz
Ravioli, Small Round Cheese
Tender pasta dough filled with a delicious blend of ricotta & romano cheese. Per 1 Cup: 250 calories; 4.5 g sat fat (23% DV); 340 mg sodium (15% DV); 2 g total sugars. Calorie free. Our Signature is Our Promise: Signature Select is your assurance of great quality products at the best value everyday - from delicious frozen entrees and baked french bread to home essentals. We wouldn't put our Signature on anything else. Quality and satisfaction guaranteed, or your money back., Italian inspired., Cooks in 2-4 minutes. Our Promise: 100% guaranteed quality & satisfaction or your money back. www.betterlivingbrandsLLC.com SmartLabel: Scan for more food information. Please recycle.
Serving Size: 1cup
Servings Per Container: about 5
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 0|
|Total Fat||Amount Per serving 8g||10%|
|Saturated Fat||Amount Per serving 4.5g||23%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 50mg||17%|
|Sodium||Amount Per serving 340mg||15%|
|Potassium||Amount Per serving 201mg||4%|
|Total Carbohydrate||Amount Per serving 33g||12%|
|Dietary Fiber||Amount Per serving 2g||7%|
|Sugars||Amount Per serving 2g|
|Protein||Amount Per serving 10g||0%|
Ricotta Cheese (Pasteurized Milk, Pasteurized Whey, Pasteurized Cream, Vinegar, Salt), Enriched Semolina Flour (Semolina Flour [Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acdid]), Water, Pasteurized Whole Eggs, Romano Cheese (Pasteurized Cow's and/or Sheep's Milk, Cheese Culture, Salt, Enzymes), Milk, Corn Starch, Dietary Fiber, Sea Salt, Light Cream, Parsley, Spices, Beta Carotene (Color), Stabilizers (Carrageenan, Xanthan Gum, Locust Bean Gum, Guar Gum).
Warning Contains: Contains: wheat, milk, egg., May Contain: crustacean shellfish (lobster, crab, shrimp), soy Caution: Contents under pressure. Cap may forcefully eject. Point away from face and people when opening.
Directions Heating Instructions: For food safety, follow heating instructions. Note: Heating equipment may vary and heat time may require adjusting. 1. Bring 4 qts. of lightly salted water to boil. 2. Add frozen ravioli to boiling water, reduce heat to low simmer, and stir gently. 3. Heat uncovered for approximately 2-4 minutes, until ravioli float or to desired tenderness. Heat until reaching a minimum internal temperature of 165 degrees F for at least 15 seconds. 4. Drain well and serve., Cook thoroughly. Perishable. Keep frozen. Enjoy by date on neck of bottle.
About the Producer Better Living Brands Llc
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