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Stouffers Family Size Easy Express Salisbury Steak - 28 Oz
STOUFFER'S CLASSICS Salisbury Steak, Family Size Frozen Meal
The STOUFFER'S CLASSICS Salisbury Steak is a delightfully delicious family favorite. It's made with no preservatives and features quality ingredients like roasted patties made with natural (No artificial ingredients - only minimally processed) beef and pork topped with onions and an unbeatable brown gravy. It's a flavorful dish that is sure to have the entire family wanting more. Please see the manufacturer's website for additional information.
Serving Size: 5.6Ounce
Servings Per Container: 5
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving (-)|
|Total Fat||Amount Per serving 9g||12%|
|Saturated Fat||Amount Per serving 5g||25%|
|Trans Fat||Amount Per serving 0.5g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 40mg||13%|
|Sodium||Amount Per serving 590mg||26%|
|Potassium||Amount Per serving 360mg||8%|
|Total Carbohydrate||Amount Per serving 11g||4%|
|Dietary Fiber||Amount Per serving 1g||4%|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 15g||18%|
WATER, COOKED BEEF, COOKED PORK, ONIONS, MODIFIED CORNSTARCH, TEXTURED SOY FLOUR, 2% OR LESS OF ROLLED OATS, WHEY PROTEIN CONCENTRATE, RENDERED BEEF FAT, ONION PUREE, SALT, AUTOLYZED YEAST EXTRACT, BROWN SUGAR, MALTODEXTRIN, CARAMEL COLOR, FLAVORS, MONO- AND DIGLYCERIDES, PAPRIKA, FERMENTED MOLASSES, DISTILLED VINEGAR, POTASSIUM CHLORIDE, SPICES, MOLASSES, DRIED SOY SAUCE (SOYBEANS, SALT, WHEAT), CORN SYRUP, CULTURED WHEY, GUAR GUM, BEEF FAT, DRIED BEEF BROTH, SUGAR, TAPIOCA MALTODEXTRIN, BARLEY EXTRACT, BEEF EXTRACT, CITRIC ACID, DISODIUM PHOSPHATE, GRILL FLAVOR (FROM CANOLA, SUNFLOWER OIL), CALCIUM LACTATE, CORN SYRUP SOLIDS, TAMARIND, LACTIC ACID, TAPIOCA DEXTRIN, MUSHROOMS, SESAME OIL, SUCCINIC ACID, SAFFLOWER OIL, SUNFLOWER OIL, ASCORBIC ACID, SMOKE FLAVOR, ENZYME MODIFIED CREAM, GLUCOSE.
Warning Contains: CONTAINS: WHEAT, MILK, SOY.
Directions For food safety and quality, follow these COOKING INSTRUCTIONSmicrowave oven (1100 W)1) Leave film on tray, do not vent.2) Cook on high 8 Minutes.3) Uncover, carefully turn each patty and re-cover. Continue cooking on high 8 Minutes.4) Let stand 5 Minutes. Will be hot!conventional oven (Preheat 375 degrees F)1) Leave film on tray, do not vent.2) Place tray on a baking sheet, center rack. Cook 55 Minutes.3) Remove baking sheet from oven. Let stand 5 Minutes.Will be hot! ENSURE PRODUCT REACHES AN INTERNAL TEMPERATURE OF 165 degrees FDirections developed using 1100 watt microwave oven.Ovens vary; cooking time may need adjusting.Do not prepare in toaster oven. Do not reheat tray.
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