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DIGIORNO Pizza Original Rising Crust Spinach Mushroom & Garlic Frozen - 30.3 Oz
Pizza, Spinach, Mushroom & Garlic, Original, Rising Crust
100% real cheese. Per 1/6 Pizza: 280 calories; 4 g sat fat (20% DV); 640 mg sodium (28% DV); 6 g sugars; 14 g protein (15% DV); 220 mg calcium (15% DV). See nutrition information for sodium content. Fresh baked taste. Fresh baked aroma. Its not delivery. Its Digiorno. Not ready to eat. Nutritional Compass - Good food, good life. nestleusa.com. digiorno.com. how2recycle.info. Instagram. Post your picture perfect pizza & tag (at)Digiorno. SmartLabel: Scan for more info. Good to Connect: Text or call us at 1-800-708-5580 or visit digiorno.com or nestleusa.com. Please have the package available.
Ingredients
Serving Size: 0.16pizza Servings Per Container: 6 |
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Calories | Amount Per Serving
280 |
% Daily Value |
---|---|---|
Calories From Fat | Amount Per serving 0 | |
Total Fat | Amount Per serving 8g | 10% |
Saturated Fat | Amount Per serving 4g | 20% |
Trans Fat | Amount Per serving 0g | |
Polyunsaturated Fat | Amount Per serving (-) | |
Monounsaturated Fat | Amount Per serving (-) | |
Cholesterol | Amount Per serving 15mg | 5% |
Sodium | Amount Per serving 640mg | 28% |
Potassium | Amount Per serving 210mg | 4% |
Total Carbohydrate | Amount Per serving 38g | 14% |
Dietary Fiber | Amount Per serving 1g | 4% |
Sugars | Amount Per serving (-) | |
Protein | Amount Per serving 14g | 15% |
Vitamin A | (-) | |
Vitamin C | (-) | |
Calcium | 15% | |
Iron | 15% |
Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, and Folic Acid), Water, Low-Moisture Part-Skim Mozzarella Cheese (Cultured Part-Skim Milk, Salt, Enzymes), Spinach Blend (Spinach Garlic), Mushrooms, Tomato Paste, Sugar, Wheat Gluten, 2% or Less of Vegetable Oil (Soybean Oil and/or Corn Oil), Degerminated White Corn Meal, Yeast, Salt, Degerminated Yellow Corn Meal, DATEM, Baking Soda, Spices, Wheat Flour, Enzymes, Dried Garlic, Ascorbic Acid (Dough Conditioner).
Product Attributes
Warning
Contains: Contains: wheat, milk.
Directions
Cook thoroughly. Prepare yourself for the fresh baked taste and aroma of Digiorno rising crust pizza that can only come from the best place of all your oven. Step 1 Preheat. 400 degrees Preheat & bake at 400 degrees F. Keep pizza frozen while preheating. Step 2 Prep: Remove pizza from freshness wrap. Step 3 Place: Place pizza directly on center oven rack. Step 4 Bake: 24-27 minutes. Bake 24 to 27 minutes. Step 5 Enjoy! For a softer crust place on a cookie sheet and bake 25 to 29 minutes. Pizza must be cooked thoroughly to 165 degrees F for food safety & quality. Do not allow pizza to thaw. Do not eat pizza without cooking. Ovens may vary so adjust baking time & temperature as needed. Pizza is done when cheese is melted & edges are golden brown. Digiorno pizza bakes up fresh & hot, so please use care when handling. Let standing 5 minutes before enjoying. Thoughtful Portion: Enjoy a portion of Digiorno thin crispy pizza with a fresh green salad and great company! 1 Portion = 1 Pizza. Keep frozen.
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