Ronzoni Pasta Healthy Harvest Penne Rigate Whole Grain Box - 16 Oz

Ronzoni Pasta Healthy Harvest Penne Rigate Whole Grain Box - 16 Oz

Nutrition Facts

Serving Size: 0.75cup
Servings Per Container: about 8
Calories Amount Per Serving
180
% Daily Value
Calories From Fat Amount Per serving 15
Total Fat Amount Per serving 1.5g 2%
Saturated Fat Amount Per serving 0g 0%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving 1g
Monounsaturated Fat Amount Per serving 0g
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 0mg 0%
Potassium Amount Per serving 240mg 7%
Total Carbohydrate Amount Per serving 39g 13%
Dietary Fiber Amount Per serving 5g 20%
Sugars Amount Per serving 2g
Protein Amount Per serving 9g 0%
Vitamin A 0%
Vitamin C 0%
Calcium 2%
Iron 10%
Durum Whole Wheat Flour.
Penne Rigate, Whole Grain

Whole wheat pasta. All natural. 100% whole grain. Now 33% more (than former 12 oz package) free! Non GMO Project verified. nongmoproject.org. 56 g whole grains per serving. Excellent source of fiber. Since 1915. For the penne rigate with chicken recipe shown on the front of the box and other delicious recipes, go to www.ronzonihealthyharvest.com. Questions or comments, visit our website or call 1-800-730-5957. When it comes to nutrition, why settle for less than 100%? Ronzoni Healthy Harvest pasta is 100% all natural and made from a single ingredient, 100% whole wheat. With an excellent source of fiber and 56 g of whole grains per serving, it is an important part of a heart healthy (Diets rich in whole grain foods and other plant foods and low in total fat, saturated fat, and cholesterol may reduce the risk of heart disease and some cancers. While many factors affect heart disease, diets low in saturated fat and cholesterol may reduce the risk of this disease) diet. Its delicious flavo

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Product Attributes
Kosher
Low Fat
Warning Contains: Contains: wheat. Manufactured in a facility that uses eggs.
Directions Cooking Directions: See perfect pasta guide for quantities and cook times. Bring water to a rapid boil. To add flavor and reduce stickiness, add salt. Add pasta and stir; return to rapid boil. Cook uncovered, stirring occasionally. Drain well. Serve as desired. Perfect Pasta Guide: 2 Servings: 1/4 box pasta; 2 quarts water; 1 tsp salt. 4 Servings: 1/2 box pasta; 3 quarts water; 2 tsp salt. 8 Servings: full box pasta; 5 quarts water; 1 tbsp salt. Very Firm: 8 min. Firm: 9 min. Tender: 10 min. Maintaining Perfect Pasta: To keep cooked pasta fresh for later use, toss with a small amount of olive oil or sauce, and refrigerate.
About the Producer New World Pasta
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