Buy it Again
Wheat Mon Whl Brwn Flax Seed - 1.75 Lb

Wheat Mon Whl Brwn Flax Seed - 1.75 Lb

Flax Seed, Whole Brown

High in omega-3s. From our farm to your table. Non-GMO. Omega-3s. Rich in fiber & lignans. A nutrition powerhouse, our Whole Brown Flax Seed is bursting with antioxidant lignans and omega-3s. Two tablespoons a day offers significant health benefits and adds to your daily fiber intake. Non GMO Project verified. nongmoproject.org. Our flax seed, rich in antioxidant lignans and omega-3 fatty acids, provides exceptional nutrition, fiber, and flavor to everything you eat. Our whole flax seeds are perfect for adding a crunchy quality to all of your favorite cereal and bakery recipes. You can also grind the seeds to improve the nutrition and fiber in all recipes. Simply add to your favorite cereals, baked goods, or granola for tremendous flavor and nutrition-packed goodness. Thanks for choosing Wheat Montana! - Dean Folkvord, Founder. Non-GMO/all natural. Provides antioxidant rich lignans. Good source of fiber. No cholesterol. Low sugar & sodium. Low glycemic index. Vitamin & mineral rich. Diets rich in whole grain foods and other plant foods and low in fat, saturated fat, and cholesterol may reduce the risk of heart disease and some cancers. www.wheatmontana.com.
Nutrition Facts

Serving Size: 2tbsp
Servings Per Container: 56
Calories Amount Per Serving
110
% Daily Value
Calories From Fat Amount Per serving 70
Total Fat Amount Per serving 8g 12%
Saturated Fat Amount Per serving 1g 5%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving 0g
Monounsaturated Fat Amount Per serving 0g
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 5mg 0%
Total Carbohydrate Amount Per serving 6g 2%
Dietary Fiber Amount Per serving 6g 24%
Sugars Amount Per serving 0g
Protein Amount Per serving 4g 0%
Vitamin A 0%
Vitamin C 0%
Calcium 6%
Iron 6%
Brown Flax Seed.
Product Attributes
Warning Contains: Produced in a facility that also processes wheat.
Directions Cooking Instructions: Wheat Montana Whole Brown Flax Seed can easily be added to your muffins, rolls, granola, or yogurt for added nutrition and little bit of crunch. Family Farm Favorites: We recommend adding 2 tablespoons of ground flax seed to every bowl of Wheat Montana hot cereal for added nutrition, fiber, and flavor.

Disclaimer

Product details/images for convenience only.  Consult Product label for the most current and accurate information.  We assume no liability for any inaccuracies/misstatements about Products listed on our website/app.