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Hi-Country Seasoning Jerky & Cure Twin Gulch Garlic Pepper - 14.23 Oz
Jerky Seasoning & Cure, Twin Gulch Garlic Pepper
1 - 13.6 oz (386 g) seasoning bag. 1 - .63 oz (18 g) cure packet. Boldly seasons up to 16 lb of meat. Domestic Meat & Wild Game. Jerky making video clips on-line! Custom formulated seasonings for making homemade jerky. I have combined my experience of over 50 years hunting & 40 years in the meat processing business to create this line of commercial grade spices for you to make your own delicious jerky. Designed especially for home use, this kit includes illustrated, easy-to-follow instructions & tips for all levels of hunters & chefs alike! Good Hunting, Jim Johnson Founder & President Hi-Country Snack Foods, Inc. Hi-Country's custom formulated seasonings are specially designed to produce killer results, so much so that your friends & hunting buddies will hunt you down for your secret recipe. Save your hide & share the source. Made in Montana, USA.
Serving Size: 3.7g
Servings Per Container: 108
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 0|
|Total Fat||Amount Per serving 0g||0%|
|Saturated Fat||Amount Per serving 0g||0%|
|Trans Fat||Amount Per serving (-)|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 420mg||17%|
|Total Carbohydrate||Amount Per serving 2g||1%|
|Dietary Fiber||Amount Per serving 0g||0%|
|Sugars||Amount Per serving 1g|
|Protein||Amount Per serving 0g||0%|
Seasoning: Salt, Maltodextrin, Garlic, Sugar, Dextrose, Spices, Brown Sugar, Monosodium Glutamate, Onion. Cure: Salt, Sodium Nitrite (6.25%).
Warning Contains: Allergen Statement: This product is produced in a plant that also handles egg, milk, soy and wheat products.
About the Producer Hi Country Snack Foods