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Biscuits, Buttermilk, Value Pack
Per Biscuit: 180 calories; 3.5 sat fat (17% DV); 570 mg sodium (25% DV); 2 g total sugars. Partially produced with genetic engineering. Learn more at Ask.GeneralMills.com. America's no. 1 biscuit. Frozen dough. www.Pillsbury.com. how2recycle.info. Questions? Comments? Save package and visit us at www.Pillsbury.com. or call 1-800-880-3785.
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| Calories | Amount Per serving 180 | % Daily Value 0% | ||||
| Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient | ||||
| Total Fat | Amount Per serving 7g | Daily Value 10% | ||||
| Saturated Fat | Amount Per serving 3.5g | Daily Value 17% | ||||
| Trans Fat | Amount Per serving 0g | Daily Value 0% | ||||
| Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient | ||||
| Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient | ||||
| Cholesterol | Amount Per serving 0mg | Daily Value 0% | ||||
| Sodium | Amount Per serving 570mg | Daily Value 25% | ||||
| Potassium | Amount Per serving 0mg | Daily Value 0% | ||||
| Total Carbohydrate | Amount Per serving 24g | Daily Value 9% | ||||
| Dietary Fiber | Amount Per serving 1g | Daily Value 3% | ||||
| Total Sugars | Amount Per serving 2g | Daily Value 0% | ||||
| Added Sugars | Amount Per serving 1g | Daily Value 2% | ||||
| Protein | Amount Per serving 3g | Daily Value 0% | ||||
| Calcium | Amount Per serving 30mg | Daily Value 2% | ||||
| Iron | Amount Per serving 1.5mg | Daily Value 8% | ||||
Kosher
Contains: Contains: wheat and milk ingredients.,Do not microwave. Do not eat raw biscuit dough.
Remove tray from oven. Preheat toaster oven to 375 degrees F. Place 1 or 2 biscuits on ungreased toaster oven tray. Bake 20 to 25 minutes or until golden brown. Do not leave toaster oven unattended while baking. Oven Directions: No thawing required. 1. Heat oven to 375 degrees (or 350 degrees F for nonstick cookie sheet). 2. Place frozen biscuits, sides touching, on ungreased cookie sheet. (Biscuit side should touch for higher rising). 3. Bake as directed in chart or until golden brown. Biscuits: 1 to 5; 22 to 26 minutes (For nonstick cookie sheet at 350 degrees F, bake 1 to 6 biscuits for 24 to 28 minutes, 7 to 12 biscuits for 27 to 32 minutes). Biscuits: 7 to 12; 25 to 30 minutes (For nonstick cookie sheet at 350 degrees F, bake 1 to 6 biscuits for 24 to 28 minutes, 7 to 12 biscuits for 27 to 32 minutes). Faster Bake Method: Heat oven to 375 degrees F (or 350 degrees F for nonstick cookie sheet). Place frozen biscuits 2 inches apart on ungreased cookie sheet. Bake until golden brown: 1 to 6 biscuits for 17 to 21 minutes (For nonstick cookie sheet at 350 degrees F, bake 1 to 6 biscuits for 19 to 23 minutes); 7 to 12 biscuits for 20 to 25 minutes (For nonstick cookie sheet at 350 degrees F, bake 1 to 6 biscuits. Keep frozen until ready to use. Bake to a minimum internal temperature of 165 degrees F.
General Mills Sales, Inc.
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