Kashi Bowl Chimichurri Quinoa Vegan Non-GMO Project Verified Single Serve 9 oz
Loading..
Nutrition Facts

Serving Size: 1entree
Servings Per Container: 1
Calories Amount Per Serving
240
% Daily Value
Calories From Fat Amount Per serving 0
Total Fat Amount Per serving 7gm 9%
Saturated Fat Amount Per serving 1gm 5%
Trans Fat Amount Per serving 0gm
Polyunsaturated Fat Amount Per serving 1.5g
Monounsaturated Fat Amount Per serving 5g
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 330mg 14%
Potassium Amount Per serving 500mg 10%
Total Carbohydrate Amount Per serving 41gm 15%
Dietary Fiber Amount Per serving 12gm 43%
Sugars Amount Per serving 5gm
Protein Amount Per serving 10gm 14%
Vitamin A 6%
Vitamin C 15%
Calcium 6%
Iron 15%
Cooked red quinoa (water, red quinoa), cooked lentils (water, lentils), water, red potatoes, roasted red onions, kale, red bell peppers, cooked black beans, zucchini, corn, extra virgin olive oil, parsley, jalapeno peppers, cilantro, white distilled vinegar, dried garlic, cornstarch, roasted onions, roasted red peppers, carrots, celery, sea salt, cumin, crushed red pepper, oregano, leek juice concentrate, dried tomato, dried green peppers, lemon juice, black pepper
Bowl, Chimichurri Quinoa, Vegan, Non-GMO Project Verified, Single Serve

A plant-based entree made with red quinoa, lentils, red potatoes, and veggies, Kashi Chimichurri Quinoa Bowls are a quick, convenient way to eat well. Seasoned with an Argentinian-inspired grilling sauce made with hints of vinegar, garlic, parsley, cilantro, extra virgin olive oil, and aromatic herbs, Kashi Chimichurri Quinoa Bowls are perfect for fast lunches and dinners at home, work, and school. Quick and convenient, simply pop in the microwave oven, heat, and eat. Kashi Chimichurri Quinoa Bowls are vegan, provide 10 grams of protein (14% of daily value) and 12 grams of fiber per serving, and are Non-GMO Project Verified.Quick, convenient entrees made with delicious ingredients like whole grains and vegetables, Kashi Bowls are plant-based meals to look forward toA savory meal made with red quinoa, lentils, red potatoes, and veggies seasoned with a Chimichurri with hints of vinegar, garlic, parsley, cilantro, extra virgin olive oil, and herbs10 g of protein per serving (14% of daily

More

Product Attributes
Directions Microwave Oven (Cooking Instructions developed using 1100 watt microwave. Microwave ovens vary. Times given are approximate.) Cooking Instructions: (recommended method): 1. Remove bowl from box. 2. Cut a 1-inch slit in center of the film to vent.Microwave on high for 2 1/2 minutes (Cooking Instructions developed using 1100 watt microwave. Microwave ovens vary. Times given are approximate.). Pull back film, stir and replace film. 3. Microwave on high for another 2 minutes (Cooking Instructions developed using 1100 watt microwave. Microwave ovens vary. Times given are approximate.). Let stand 1 minute in microwave before serving. Caution: Food and package will be hot. Handle carefully. Conventional Oven (Cooking appliances vary. Times given are approximate. ) Cooking Instructions: 1. Preheat oven to 350degF. 2. Remove bowl from box, peel off film, remove food from plastic bowl and place it in an oven-safe glass dish. 3. Cover with lid and place dish in the center of the oven and cook
About the Producer KASHI
Disclaimer

Product details/images for convenience only.  Consult Product label for the most current and accurate information.  We assume no liability for any inaccuracies/misstatements about Products listed on our website/app.