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TGI Fridays Chicken Wings Buffalo Style Snack Size - 9 Oz

TGI Fridays Chicken Wings Buffalo Style Snack Size - 9 Oz

Chicken Wings, Buffalo Style, Snack Size

Breaded chicken wing sections coated in a buffalo style sauce. Easy prep! Heat & eat. Inspected for Wholesomeness by U.S. Department of Agriculture. www.fridaysinyourfreezer.com. Questions or Comments? Call 1-800-457-9810, Monday �Friday. Please have packaging available when calling. To learn more about T.G.I. Friday�s frozen snacks, visit www.fridaysinyourfreezer.com.
Nutrition Facts

Serving Size: 3oz
Servings Per Container: About 2
Calories Amount Per Serving
160
% Daily Value
Calories From Fat Amount Per serving 100
Total Fat Amount Per serving 11g 17%
Saturated Fat Amount Per serving 3g 15%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 40mg 13%
Sodium Amount Per serving 410mg 17%
Total Carbohydrate Amount Per serving 3g 1%
Dietary Fiber Amount Per serving 0g 0%
Sugars Amount Per serving 0g
Protein Amount Per serving 10g 0%
Vitamin A 2%
Vitamin C 2%
Calcium 2%
Iron 4%
Chicken Wings Sections, Water, Soybean Oil, Rice Flour, Modified Food Starch, Wheat Flour, Salt, Isolated Soy Protein, Sodium Phosphates, Corn Starch, Carrageenan, Soy Lecithin, Buffalo Style Sauce (Vinegar, Aged Cayenne Peppers, Water, Salt, Natural Flavor, Modified Food Starch, Soybean Oil, Xanthan Gum, Guar Gum, Spice, Caramel Color, Extractives of Paprika, Garlic Powder).
Product Attributes
Warning Contains: Contains: wheat, soy.
Directions Cook thoroughly. Preparation Instructions: For best quality and food safety, follow these preparation instructions: Keep frozen. Cook thoroughly. Careful, product will be hot. Follow cooking instructions to make sure the wings have reached 165 degrees F, as measured by a food thermometer. Adjustment to cooking times may be required due to variations in all ovens. Conventional Oven: Preheat your oven to 450 degrees F. Remove frozen chicken from package. Place chicken wings in a single layer on a baking sheet. Use aluminum foil to line the sheet as well as cooking spray to prevent the wings from sticking. Place baking sheet on the center rack of the oven. Bake for 9 minutes. Flip chicken over and bake for an additional 9 minutes. Allow chicken to stand for 1-2 minutes. Microwave Oven (1100 Watts): Remove frozen wings from the package and put them on a microwave-safe plate. Cook on High for 3 minutes. Flip the wings over and cook for another 3 minutes on High power. Allow wings to stand for 1-2 minutes. Keep frozen.

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