Columbus Hot Sopressata - 3 Oz

Columbus Hot Sopressata - 3 Oz

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Nutrition Facts

Serving Size: 1oz
Servings Per Container: 3
Calories Amount Per Serving
100		 % Daily Value
Calories From Fat Amount Per serving 60
Total Fat Amount Per serving 7g 11%
Saturated Fat Amount Per serving 2.5g 13%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 20mg 7%
Sodium Amount Per serving 430mg 18%
Total Carbohydrate Amount Per serving 0g 0%
Dietary Fiber Amount Per serving 0g 0%
Sugars Amount Per serving 0g
Protein Amount Per serving 7g
Vitamin A 4%
Vitamin C 30%
Calcium 0%
Iron 2%
Pork, Salt, Sugar, Sherry Wine, Chile De Arbol, Paprika, Flavorings, Dextrose, Cracked Fennel, Ascorbic Acid, Lactic Acid Starter Culture, Sodium Nitrite, Sodium Nitrate.
Salame, Sopressata, Hot

Spicy salame with chile de arbol and paprika. Dry aged at least 21 days. Craft meats. San Francisco. Est. 1917. Inspired by a recipe from Calabria, Italy. US inspected and passed by Department of Agriculture. No antibiotics or added hormones - ever (Pork used was raised without antibiotics or added hormones ever. Federal regulations prohibit the use of hormones in hogs)! Founded by Italian immigrants in 1917, Columbus Foods brings a passion for food and authentic Italian culinary traditions that has made it a San Francisco institution. Questions or Comments: Visit us at www.columbussalame.com. Made in the USA.

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Product Attributes
Directions Refrigerate after opening.
About the Producer Columbus Salumeria
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