Organic Valley Sour Cream Rich & Creamy - 1 Lb
Serving Size: 2tbsp
Servings Per Container: 15
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 50|
|Total Fat||Amount Per serving 5g||8%|
|Saturated Fat||Amount Per serving 3.5g||18%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 25mg||8%|
|Sodium||Amount Per serving 20mg||1%|
|Total Carbohydrate||Amount Per serving 2g||1%|
|Dietary Fiber||Amount Per serving 0g||0%|
|Sugars||Amount Per serving 1g|
|Protein||Amount Per serving 1g||0%|
Organic Cultured Pasteurized Nonfat Milk, Organic Pasteurized Cream, Acidophilus and Bifidus Cultures, Vegetarian Enzyme.
Sour Cream, Rich & Creamy
Made with milk from our pasture-raised cows. We never use: synthetic hormones; toxic pesticides; antibiotics; GMOs. Organic is always non-GMO. USDA organic. Grade A. Vegetarian. From our family farms to you, distributed by our cooperative, Organic Valley. Oregon Tilth Certified Organic. www.OrganicValley.coop.
Directions Keep refrigerated.
About the Producer Organic Valley
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