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Ginos East Pizza Chicago Deep Dish Pepperoni Frozen - 32 Oz

Ginos East Pizza Chicago Deep Dish Pepperoni Frozen - 32 Oz

Pizza, Uncured Pepperoni, Deep Dish

All natural (minimally processed & no artificial ingredients). The original. Chicago classic since 1966. Golden brown crust. Chunky tomato sauce. Classic uncured pepperoni (no nitrates or nitrites except for those found naturally in celery powder). Gooey mozzarella cheese. US inspected and passed by Department of Agriculture. (hashtag)werolldeep. Instagram. Facebook. Twitter. Ship it! Ship Gino's East Deep Dish Pizzas anywhere in the US! ginoseast.com. Please recycle.
Nutrition Facts

Serving Size: 0.16pizza
Servings Per Container: 6
Calories Amount Per Serving
360
% Daily Value
Calories From Fat Amount Per serving 0
Total Fat Amount Per serving 17g 22%
Saturated Fat Amount Per serving 6g 30%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 30mg 10%
Sodium Amount Per serving 700mg 30%
Potassium Amount Per serving 350mg 8%
Total Carbohydrate Amount Per serving 37g 13%
Dietary Fiber Amount Per serving 3g 11%
Sugars Amount Per serving 2g
Protein Amount Per serving 15g 0%
Vitamin A 0%
Vitamin C 2%
Calcium 20%
Iron 6%
Crust: Flour (Milled Wheat, Malted Barley Flour), Salt, Yeast, Dough Conditioner (Sugar, Cream of Tartar, and Beta-Carotene [Used as Coloring Agent], Water, Oil Blend (Extra Virgin Olive Oil and Corn Oil). Sauce: Ground Peeled Tomatoes (Fresh Vine-Ripened Tomatoes, Tomato Puree, Salt, Citric Acid), Spices (Modified Food Starch, Sugar, Spices, Salt and Less than 2% Soybean Oil). Cheese: Low Moisture Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes). Uncured Pepperoni (No Nitrates or Nitrites Except for Those Found Naturally in Celery Powder): Pork, Salt, Contains 2% or Less of Cane Sugar, Natural Flavorings (Including Celery Powder), Spices, Oleoresin of Paprika, Lactic Acid Starter Culture, No Nitrates or Nitrites Except for Those Found Naturally in Celery Powder. Topping Cheese: Romano Cheese [Pasteurized Cows Milk, Cheese Culture, Salt, Enzymes, and Powdered Cellulose (Anti-Caking Agent)], Oregano.
Product Attributes
Warning Contains: Contains: milk, soy & wheat.
Directions Traditional Bake: Remove frozen deep dish from all packaging (please recycle). Fully preheat oven 375 degrees F position upper baking rack to center avoid spillage, place foil on rack below pizza. Bake 40-50 minutes to golden brown crust preference, ovens vary (allow internal temperature to reach 165 degrees. Get ready! Without tipping pull from oven. Hot Tip! Let sit 5 min before cutting with knife. To Bake from Thawed: Bake pizza within 48 hours of thawing. Bake 25-35 min following Traditional baking directions above. Quick Bake: Remove frozen deep dish from all packaging (please recycle). Fully preheat oven 425 degrees F position upper baking rack to center. Microwave pizza on high for 6 minutes, then let pizza stand 1 min. Bake 15-18 minutes to golden brown crust preference (allow internal temperature to reach 165 degrees). Get ready! Pull pizza from oven, caution hot. Hot Tip! Let sit 5 min before cutting with knife. Keep frozen.
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