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Bigelow Black Tea English Breakfast - 20 Count

Bigelow Black Tea English Breakfast - 20 Count

Black Tea, English Breakfast, Bags

Pure and simple - a rich and robust cup of tea. Gluten free. Caff-O-Meter (Represents average caffeine content; Individual products may vary) content per serving: Coffee 100-120 mg. Black Tea: 30-60 mg. Green Tea: 25-50 mg. Decaf Tea: 1-8 mg. Herbal Tea: 0 mg. Non-GMO. Americas classic. Family tea blenders since 1945. Tea bags individually wrapped in foil pouches. Freshness stays in. Air and moisture stay out. Bigelow Black Tea Blend: English Breakfast: Our Family is Proud of Our Recipe. Each ingredient below has been carefully selected by the Bigelow family to deliver an uncompromised tea experience. Bigelow. Tea Proudly. Dedicated to giving you more: Selecting premium tea leaves is essential to a superior cup of tea. which is why we use hand-picked tea grown at high elevations. The cool misty mountain peaks provide optimal conditions for producing tea leaves without any bitterness. Our family has been using the same high elevation tea gardens for over 75 years maintaining the quality standard that my grandmother set in 1945. - Cindi Bigelow, CEO & President 3rd generation in India. Protected in foil. Because flavor matters. Our family selects ingredients so carefully that they must be protected in foil to allow you to experience their full flavor; freshness; aroma. Ethical tea Partnership. 100% American family owned. Our Promise: We love to hear what you have to say. If you do call our Consumer Services Crew please reference the code on our box. bigelowtea.com. Certified B Corporation. Proud to be Zero-Landfill Company. Our tea bags are compostable. Our folding cartons are recyclable. Blended and packaged in the USA. Manufactured in the USA.
Nutrition Facts

Serving Size:
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Calories Amount Per Serving
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% Daily Value
Calories From Fat Amount Per serving 0
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Vitamin C (-)
Calcium (-)
Iron (-)
Carefully Selected Ingredients: Black Tea.
Product Attributes
Kosher
Gluten Free
Directions 2 Steps to a Great Cup: Be sure to start with fresh cold water and bring to a rolling boil. Pour over tea bag, steep for 2 minutes (or whatever time you like), remove bag (but no squeezing please!). For Iced Tea by the Glass: Steep a little longer. Pour over ice.

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