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Bakery Corn Bread Traditional 10 Inch.scratch
Corn Bread, Traditional, 10 Inch
Scratch.
Ingredients
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Serving Size: Servings Per Container: |
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| Calories | Amount Per Serving
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% Daily Value |
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| Calories From Fat | Amount Per serving (-) | |
| Total Fat | Amount Per serving (-) | (-) |
| Saturated Fat | Amount Per serving (-) | (-) |
| Trans Fat | Amount Per serving (-) | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving (-) | (-) |
| Sodium | Amount Per serving (-) | |
| Total Carbohydrate | Amount Per serving (-) | (-) |
| Dietary Fiber | Amount Per serving (-) | (-) |
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| Vitamin A | (-) | |
| Vitamin C | (-) | |
| Calcium | (-) | |
| Iron | (-) | |
Enriched Wheat Flour Bleached Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Sugar, Food Starch-Modified, Soybean Oil, Dextrose, Leavening Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate, Whey, Salt, Propylene Glycol, Mono and Diesters of Fatty Acids, Vital Wheat Gluten, Mono and Diglycerides, Sodium Stearoyl Lactylate, Corn Starch, Artificial Flavor, Whole Egg, Soy Flour, Beta Carotene as Color, Alpha Tocopherol as Preservative, Corn Oil, Whole Eggs, Canola Oil, Water, Cornmeal, Enriched Unbleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid).
Product Attributes
Warning
Contains: Contains: wheat, eggs, soy and milk.
About the Producer
Safeway
Disclaimer
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