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Stonyfield Farm Organic Greek Yogurt Whole Milk Vanilla Bean - 30 Oz
Yogurt, Greek, Organic, Whole Milk, Vanilla Bean
USDA organic. Organic is always non GMO. Certified organic by QAI. Stonyfield.com. 1-800-Pro-Cows (776-2697) M-F 9-6 ET. Certified gluten-free. Grade A. Pasture raised. In this complex world, isn't it great to find something uncomplicated? We use fresh, delicious, whole milk to make our Greek Whole Milk Yogurt. And, like all Stonyfield products, we make it without the use of toxic persistent pesticides, artificial hormones, antibiotics or GMOs. And it's simply delicious! - Gary. Make it with yogurt instead! Use Stonyfield Organic Yogurt instead of sour cream on your baked potato. Replace half the butter or oil in your recipe with plain yogurt. Forget the buttermilk? Use 3/4 cup of yogurt + 1/4 cup of milk instead of 1 cup of buttermilk. For more ideas and great recipes that your family can enjoy together visit Stonyfield.com/recipes.
Serving Size: 1cup
Servings Per Container: about 3.5
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 60|
|Total Fat||Amount Per serving 7g||11%|
|Saturated Fat||Amount Per serving 4.5g||23%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 30mg||10%|
|Sodium||Amount Per serving 130mg||5%|
|Potassium||Amount Per serving 270mg||8%|
|Total Carbohydrate||Amount Per serving 20g||7%|
|Dietary Fiber||Amount Per serving 0g||0%|
|Sugars||Amount Per serving 19g|
|Protein||Amount Per serving 20g||40%|
Our Recipe: Cultured Pasteurized Organic Whole Milk, Organic Cane Sugar, Non-GMO Corn Starch, Organic Natural Vanilla Flavor, Organic Carob Bean Gum, Organic Vanilla Bean, Gellan Gum. 6 Live Active Cultures: S. Thermophilus, L. Bulgaricus, L. Acidophilus, Bifidus, L. Paracasei and L. Rhamnosus.
Directions Keep refrigerated.
About the Producer Stonyfield Farm