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Al Dente Pasta Artisanal Fettuccine Whole Wheat - 12 Oz
Fettuccine, Whole Wheat Blend
Whole wheat blend plus flax and chia fettuccine. Artisanal pasta. Family-owned since 1981. All natural. Great taste. Amazing texture. Excellent source of fiber. Cooks in 3 minutes. Gifts, recipes and fun at www.aldentepasta.com. facebook.com/aldentepasta. twitter.com/aldentepasta. What makes our Whole Wheat Pasta so special? For starters, we carefully and lovingly roll it out in small batches. That gives it its wonderful homemade texture. For extra nutrition, we add chia and flax to our fine blend of stoneground whole wheat and American durum flour. And, it cooks in just 3 minutes. Super quick, super healthy. Super good. Enjoy! - Monique. www.aldentepasta.com. Made in the USA.
Serving Size: 1.5cups dry
Servings Per Container: about 6
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 20|
|Total Fat||Amount Per serving 2.5g||4%|
|Saturated Fat||Amount Per serving 0g||0%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 10mg||3%|
|Sodium||Amount Per serving 5mg||0%|
|Total Carbohydrate||Amount Per serving 34g||11%|
|Dietary Fiber||Amount Per serving 6g||24%|
|Sugars||Amount Per serving 2g|
|Protein||Amount Per serving 7g||0%|
Whole Wheat Flour, Enriched Durum Flour (Durum Wheat, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Whole Eggs, Chia Seed Flour, Flax Seed.
Warning Contains: Contains: wheat and eggs.
Directions Simple Cooking: Add pasta to a large pot of boiling, salted water; stir. Test in 3 minutes. Do not overcook. Pasta should be al dente, tender, but firm to the bite. Drain; toss immediately with butter, oil or sauce.
About the Producer Al Dente
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