Buy it Again
Kitchen Basics Vegetable Stock Unsalted - 8.25 Fl. Oz.
All Natural Unsalted Vegetable Stock
Bring family favorites like mashed potatoes, lentils and pasta to life by preparing with Kitchen Basics Original Vegetable stock instead of water. Our gluten-free, no MSG added stock is made by slow-simmering vegetables with a blend of aromatic herbs and spices. It imparts a rich, vegetable-forward broth flavor that the whole family will love. And certified heart-healthy by the American Heart Association, you can feel good about cooking with it, too.
Serving Size: 1cup
Servings Per Container: 1
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 0|
|Total Fat||Amount Per serving 0G||0%|
|Saturated Fat||Amount Per serving 0G||0%|
|Trans Fat||Amount Per serving 0G|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 0MG||0%|
|Sodium||Amount Per serving 240MG||10%|
|Potassium||Amount Per serving 100mg||3%|
|Total Carbohydrate||Amount Per serving 4G||1%|
|Dietary Fiber||Amount Per serving 0G||0%|
|Sugars||Amount Per serving 3G|
|Protein||Amount Per serving 2G||0%|
Vegetable Stocks (Onion, Celery, Carrot, Mushroom, Red Pepper), Tomato Paste
Warning Contains: Do not microwave carton.
Directions Braise: Place a large skillet over high heat. Add vegetables and 1/2 cup of Kitchen Basics Cooking Stock. Cover, bring to a simmer, and cook until tender. Grains & Lentils: To add rich flavor to barley, couscous, lentils, quinoa, rice or wheat berries, replace suggested use of water or broth with Kitchen Basics Cooking Stocks.
About the Producer MCCORMICK & COMPANY, INC.
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