O Sole Mio Pasta Sauce Alfredo Authentic Creamy Sauce - 13 Oz

O Sole Mio Pasta Sauce Alfredo Authentic Creamy Sauce - 13 Oz

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Nutrition Facts

Serving Size: 0.25cup
Servings Per Container: About 3
Calories Amount Per Serving
120		 % Daily Value
Calories From Fat Amount Per serving (-)
Total Fat Amount Per serving 10g 13%
Saturated Fat Amount Per serving 6g 30%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 30mg 10%
Sodium Amount Per serving 260mg 11%
Potassium Amount Per serving (-) 2%
Total Carbohydrate Amount Per serving 5g 2%
Dietary Fiber Amount Per serving 0g 0%
Sugars Amount Per serving (-)
Protein Amount Per serving 2g
Vitamin A (-)
Vitamin C (-)
Calcium 4%
Iron 0%
Cream (Cream, Milk, Cellulose Gum, Guar Gum, Locust (Carob) Bean Gum, Mono & Diglyceride, Carrageenan), Pasteurized Cow's Milk, Water, Cheese (Parmesan [Milk, Bacterial Culture, Salt, Lipase, Microbial Enzyme], Romano [Milk, Bacterial Culture, Salt, Microbial Enzyme, Lipase]), Canola Oil, Butter, Enriched Wheat Flour (Enriched with Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Modified Corn Starch, Salt, Spices.
Sauce, Alfredo

Authentic creamy Italian sauce made with fresh cream, parmesan & real butter. www.osolemio.ca. To discover delightful meal ideas to cook with gourmet and authentically Italian O'Sole Mio sauces, visit osolemio.ca. Comments: 1-877-435-411; osolemio.ca. Product of Canada.

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Product Attributes
Warning Contains: Contains: wheat (gluten), milk.
Directions Cooking Instructions: Stove Top: Pour the sauce into a saucepan stirring at low heat until temperature reaches 162 degrees F (72 degrees C). Microwave: 1. Remove the lid and peel back corner of seal. 2. Cook on high for 3 minutes (cooking time may vary between microwave) or until the sauce reaches 162 degrees F (72 degrees C). Caution: Container may be hot. Keep refrigerated. Use or freeze by best before date. Best if used within 7 days after opening.
About the Producer Osole Mio
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