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Hebrew National Franks Quarter Pound Beef - 16 Oz
Franks, Beef, Quarter Pound
No fillers. No by-products. No artificial flavors. No artificial colors. Made with premium cuts of 100% kosher beef. US inspected and passed by Department of Agriculture. 2x the size of regular hot dogs (of other leading brands).
Serving Size: 1frank
Servings Per Container: 4
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 300|
|Total Fat||Amount Per serving 33g||51%|
|Saturated Fat||Amount Per serving 13g||65%|
|Trans Fat||Amount Per serving 1.5g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 60mg||20%|
|Sodium||Amount Per serving 1070mg||45%|
|Potassium||Amount Per serving 180mg||5%|
|Total Carbohydrate||Amount Per serving 3g||1%|
|Dietary Fiber||Amount Per serving 0g||0%|
|Sugars||Amount Per serving 0g|
|Protein||Amount Per serving 13g||24%|
Beef, Water, Contains 2% or Less of: Salt, Sodium Lactate, Spice, Hydrolyzed Soy Protein, Paprika, Sodium Diacetate, Garlic Powder, Sodium Erythorbate, Flavorings, Sodium Nitrite.
Warning Contains: Contains: soy.
Directions Child Safety: When serving hot dogs to young children, cut hot dogs lengthwise, then into small, easy-to-swallow pieces. Children should eat while seated and be under adult supervision. Heating: Skillet: Heat 2/3 cup water in skillet. Add franks, cover and simmer 8-10 minutes. Microwave: Heat 2 franks on High in covered dish with 1/2 cup water 3 to 3-1/2 minutes. Let stand 1 minute. Grill: Heat 6-8 minutes over Medium heat. Heat to at least 165 degrees F. Important: Must be kept refrigerated to maintain safety.
About the Producer ConAgra Foods
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