Open Nature Pizza Thin Crust Roasted Vegetable Frozen - 17.5 Oz
Serving Size: 0.25pizza
Servings Per Container: 4
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving (-)|
|Total Fat||Amount Per serving 10g||13%|
|Saturated Fat||Amount Per serving 5g||25%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 25mg||8%|
|Sodium||Amount Per serving 470mg||20%|
|Potassium||Amount Per serving 250mg||6%|
|Total Carbohydrate||Amount Per serving 30g||11%|
|Dietary Fiber||Amount Per serving 3g||11%|
|Sugars||Amount Per serving 4g|
|Protein||Amount Per serving 12g|
Crust (Wheat Flour, Water, Stone Ground Wheat Flour, Soybean Oil, Bread Crumbs [Wheat Flour, Sugar, Yeast, Salt], Hulled Millet Seed, Ground Flax Seed, Steel Cut Oats, Salt, Sugar, Wheat Gluten, Yeast), Sauce (Tomato Puree [Tomatoes, Salt, Citric Acid], Water, Tomato Paste, Spices, Salt), Low Moisture Whole Milk Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Roasted Yellow Bell Pepper, Roasted Red Bell Pepper, Red Onion, White Cheddar Cheese (Cultured Pasteurized Milk, Salt, and Enzymes), Broccoli, Parmesan and Romano Cheese Blend (Parmesan Cheese [Pasteurized Part-Skim Cow's Milk, Cheese Cultures, Salt, Enzymes], Romano Cheese [Pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes]), Garlic, Oregano.
Pizza, Thin Crust, Roasted Vegetable
Roasted red and yellow bell peppers, roasted red onions and broccoli. No artificial flavors, colors, ingredients or preservatives. Per 1/4 Pizza: 260 calories; 5 g sat fat (25% DV); 470 mg sodium (20% DV); 4 g total sugars. We believe food should be simple - made with ingredients from nature without any artificial flavors. Quality and satisfaction guaranteed or your money back., Quality & satisfaction 100% Guaranteed or your money back. SmartLabel: Scan for more food information.
Warning Contains: Contains: wheat, milk. Do not allow pizza to thaw or eat before cooking.
Directions Cook thoroughly., For food safety and quality, follow these instructions. Preparation Instructions: pizza must be cooked to an internal temperature of 165 degrees F as measured by a food thermometer in several spots., Baking Instructions: 1.Adjust oven rack to middle position. 2.Preheat oven to 400 degrees F. 3.Remove plastic wrap from pizza. 4.Slide pizza off cardboard disc onto middle oven rack. 5.Bake the pizza 17-19 minutes, rotating and continue baking to preferred doneness. Carefully remove pizza from oven and let stand 3 minutes before slicing., Caution: Pizza will be hot. Since ovens vary in temperature and heat, use these instructions and pizza appearance to thoroughly cook this product. Perishable keep frozen.
About the Producer Lucerne Foods
Product details/images for convenience only. Consult Product label for the most current and accurate information. We assume no liability for any inaccuracies/misstatements about Products listed on our website/app.