Bob Evans Tasteful Sides Macaroni & Cheese Family Size - 28 Oz
Serving Size: 1cup
Servings Per Container: About 3.5
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 0|
|Total Fat||Amount Per serving 12g||15%|
|Saturated Fat||Amount Per serving 5g||25%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 25mg||8%|
|Sodium||Amount Per serving 1190mg||52%|
|Potassium||Amount Per serving 203mg||4%|
|Total Carbohydrate||Amount Per serving 36g||13%|
|Dietary Fiber||Amount Per serving 1g||4%|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 11g||0%|
Cooked Enriched Pasta (Water, Elbow Macaroni [Semolina (Wheat), Niacin, Iron (Ferrous Sulfate), Thiamin Mononitrate, Riboflavin, Folic Acid]), Milk, Water, Pasteurized Process Cheese Spread (American Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Whey, Sodium Phosphate, Contains Less than 2% of Milkfat, Salt, Sodium-Alginate, Lactic Acid, Apo-Carotenal (Color)), Cheddar Club Cheese (Cheddar Cheese [Cultured Milk, Salt, Enzymes], Water, Salt, Apo-Carotenal (Color)), Margarine (Soybean Oil, Water, Salt, Hydrogenated Cottonseed Oil, Soy Lecithin, Vegetable Mono and Diglycerides, Artificial Flavor, Vitamin A Palmitate), Modified Food Starch, Salt, Cultured Nonfat Dry Milk.
Macaroni & Cheese, Family Size
11 g protein per serving. Good source of calcium. See nutrition information for saturated fat and sodium content. Serves 3-4. Farm-fresh goodness. Americas no. 1 refrigerated macaroni & cheese. Tasteful sides. Microwaveable. Made with real cheddar cheese. No artificial preservatives. BobEvansGrocery.com. Fore recipe ideas, visit BobEvansGrocery.com. Made in USA.
Warning Contains: Contains: milk, soy, wheat. May Contain: egg.
Directions Cooking Instructions: Microwave (Time and temperature setting may vary due to differences in your particular stove or microwave. Always cook this product to 160 degrees F prior to serving); 1. Remove board overwrap. 2. Cut a small slit in film to vent. 3. Microwave on high power for 3 minutes. 4. Completely remove film, and stir. 5. Continue heating for an additional 1-1/2 to 2-1/2 minutes and stir. 6. Let stand for 2 minutes prior to serving. Stove Top (Time and temperature setting may vary due to differences in your particular stove or microwave. Always cook this product to 160 degrees F prior to serving): 1. Remove board overwrap and film. 2. Empty contents of tray into sauce pan. 3. Place on stove top over medium-low heat, stirring frequently until hot. 4. Carefully remove from cooktop and serve. Keep refrigerated.
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