La Brea Bakery Take & Bake Bread Rolls Rustic Ciabatta 4 Count - 12 Oz
Serving Size: 1roll
Servings Per Container: 4
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 45|
|Total Fat||Amount Per serving 5g||8%|
|Saturated Fat||Amount Per serving 0g||0%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 540mg||23%|
|Total Carbohydrate||Amount Per serving 55g||18%|
|Dietary Fiber||Amount Per serving 2g||10%|
|Sugars||Amount Per serving 2g|
|Protein||Amount Per serving 9g|
Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Canola Oil, Sour Culture, Salt, Sugar, Yeast, Wheat Flour, Cultured Wheat Flour, Guar Gum, White Degerminated Corn Meal, Gum Arabic.
Ciabatta Rolls, Rustic
Artisan Breads. Bakes in minutes. Specially crafted for you to finish baking at home. A superb sandwich roll drawn from a traditional Italian recipe. Flavorful and versatile with a soft crust and light center. Everyone loves warm, freshly baked bread. With the convenience of La Brea Bakery's Take & Bake Artisan Breads, you can enjoy the wonderful tastes, textures and beauty of natural, handmade bread in just minutes. Serving Suggestion: Prepare a delicious sandwich with pesto spread, roasted chicken, red pepper and arugula. If you want to toast bread first bake rolls then toast. For recipes please visit us at www.labreabakery.com.
Warning Contains: Allergen Warning: This product was made in a facility that may also process common food allergens including milk, walnuts, pecan nuts, eggs and soybean.
Directions Baking: Preheat conventional oven to 385 degrees F. Remove bread from packaging. Place bread directly on center oven rack. Bake 5-7 minutes, or until crust is golden brown. Allow bread to cool before enjoying. All ovens vary; adjust baking times as necessary. Store any unbaked bread in a sealed plastic bag and freeze for later use. Increase baking time if bread is frozen.
About the Producer La Brea Bakery
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