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Betty Crocker Bar Mix Delights Peanut Butter Cookie Brownie - 17.2 Oz
Bars Mix, Peanut Butter Cookie Brownie
Per 1/16 Package: 130 calories; 0.5 g sat fat (4% DV); 125 mg sodium (5% DV); 15 g total sugars. Contains bioengineered food ingredients. Learn more at Ask.GeneralMills.com. Brownie meets peanut butter cookie! The Red Spoon Promise: The red spoon is my promise of great taste, quality and convenience. This is a product you and your family will enjoy. I guarantee it. 1-800-446-1898, www.BettyCrocker.com. www.bettycrocker.com. how2recycle.info. 800-446-1898 Mon-Fri. 7:30 a.m.-530 p.m. CST Try our other exciting flavors like supreme fudge & salted caramel. 100% recycled paperboard. Carbohydrate Choices: 1-1/2.
Ingredients
| Serving size | 0.06 package | ||
|---|---|---|---|
| Servings Per Container | 16 | ||
| Amount Per Serving | (+) | ||
| Calories | 130 | 190 | |
| Calories from Fat | 0 | 0 | |
| Calories from Saturated Fat | |||
| % Daily Value* | |||
| Total Fat 2.5g | 3% | 12% | |
| Saturated Fat 0.50.5 | 4% | 4% | |
| Trans Fat 0 | |||
| Cholesterol 0mg | 0% | 6% | |
| Sodium 125mg | 5% | 6% | |
| Potassium (-) | (-) | (-) | |
| Total Carbohydrate 25g | 9% | 9% | |
| Dietary Fiber <1g | 3% | 3% | |
| Total Sugars 15g | |||
| Added Sugars 15g | |||
| Protein 2g | 0% | 0% | |
| Calcium | (-) | (-) | |
| Iron | 6% | 6% | |
| (-) Information is currently not available for this nutrient. | |||
| * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
| ** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
| Calories: | 2,000 | 2,500 | |
| Total Fat | Less than | 65g | 80g |
| Sat. Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2,400mg | 2,400mg |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
| Protein | 50g | 65g | |
| Calories per gram: | |||
| Fat 9 | |||
| Carbohydrate 4 | |||
| Protein 4 | |||
Sugar, Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Peanut Butter (Peanuts, Dextrose, Hydrogenated Canola and Cottonseed Oil, Salt), Cocoa Processed with Alkali, Corn Syrup, Palm Oil. Contains 2% or Less of: Corn Starch, Salt, Leavening (Baking Soda, Sodium Aluminum Phosphate), Molasses Powder, Carob Powder, Artificial Flavor.
Product Attributes
Kosher
Warning
Contains: Contains wheat and peanut, milk. May contain egg and soy ingredients. Do not eat raw brownie batter.
Directions
Bake: Heat oven to 350 degrees F for aluminum or glass pan or 325 degrees F for nonstick pan. Grease bottom or pan. Stir: Brownie mix, 2 tablespoons water, oil and egg in medium bowl until well blended. Spread evenly in pan. Stir: Cookie mix, softened butter and 2 tablespoons water in another medium bowl until dough forms (dough will be stiff). Drop cookie dough by 9 rounded tablespoonfuls onto brownie batter in 3 rows of 3. Bake: As directed below or until toothpick inserted 2 inches from side of pan comes out almost clean; cool. Store tightly covered. Betty's Tip: To cut warm brownies easily, use a plastic knife and short sawing motions. Pan Size: 8 inch x 8 inch; 34-39 bake (in minutes). 9 inch x 9 inch; 29-34 bake time (in minutes). 11 inch x 7 inch; 27-32 bake time (in minutes).
Disclaimer
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