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McCormick Seasoning Mix Meat Loaf 30% Less Sodium - 1.25 Oz

McCormick Seasoning Mix Meat Loaf 30% Less Sodium - 1.25 Oz

Seasoning Mix, Meat Loaf

No artificial flavors. 30% less sodium than our original meatloaf seasoning mix. See nutrition information for sodium content. This product contains 200 mg of sodium, our original meat loaf seasoning mix contains 100 mg sodium per serving. Made with McCormick herbs & spices. No MSG added (except those naturally occurring glutamates). mccormick.com. Questions? Call 1-800-632-5847. For recipes, visit mccormick.com. Packed in USA.
Nutrition Facts

Serving Size: 1tsp mix
Servings Per Container: about 10
Calories Amount Per Serving
10
% Daily Value
Calories From Fat Amount Per serving 0
Total Fat Amount Per serving 0g 0%
Saturated Fat Amount Per serving (-) (-)
Trans Fat Amount Per serving (-)
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving (-) (-)
Sodium Amount Per serving 200mg 9%
Potassium Amount Per serving 120mg 3%
Total Carbohydrate Amount Per serving 2g 1%
Dietary Fiber Amount Per serving (-) (-)
Sugars Amount Per serving (-)
Protein Amount Per serving 0g 0%
Vitamin A (-)
Vitamin C (-)
Calcium (-)
Iron (-)
Onion, Dextrose, Spices and Herbs (Including Paprika, Celery Seed, Marjoram, Black Pepper), Salt, Hydrolyzed Corn Gluten, Soy Protein and Wheat Gluten, Potassium Chloride, Garlic, Caramel Color, Malted Barley Flour and Natural Flavor.
Product Attributes
Directions Prep Time: 10 minutes. Cook Time: 1 hour. Makes 10 servings. You Will Need: 1 pkg McCormick seasoning mix. 2 lbs lean ground beef or turkey. 2 eggs, lightly beaten. 1/2 cup milk. 1/4 cup dry bread crumbs or 1 cup soft bread crumbs (2 slices bread). 1/2 cup no salt added ketchup or tomato sauce (optional). 1. Mix all ingredients except ketchup, in large bowl until well blended. 2. Shape meat mixture into a loaf. Place in foil-lined baking pan or 9x5-inch loaf pan. Top with ketchup if desired. 3. Bake in preheated 375 degrees F oven 1 hour or until cooked through. Kitchen Tips: Mini Meat Loaves: Use 1/2 cup no salt added ketchup in place of milk. Shape meat mixture into 8 loaves. Place in 13x9-inch baking pan. Spoon additional ketchup over top, if desired. Bake 30 minutes. Makes 8 servings. Pizza Meat Loaf: Add 1 tsp each McCormick basil and oregano leaves to meat mixture. Top meat loaf with 1/2 cup pizza sauce. Bake as directed. Sprinkle with 1/2 cup pizza sauce. Bake as directed. Sprinkle with 1/2 cup shredded mozzarella cheese during last 5 minutes of cooking.

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