Field Roast Chao Slices Tomato Cayenne - 7 Oz
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Nutrition Facts

Serving Size: 1slice
Servings Per Container: approx 10
Calories Amount Per Serving
60
% Daily Value
Calories From Fat Amount Per serving 40
Total Fat Amount Per serving 4.5g 7%
Saturated Fat Amount Per serving 4g 20%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 180mg 8%
Total Carbohydrate Amount Per serving 4g 2%
Dietary Fiber Amount Per serving 0g 0%
Sugars Amount Per serving 0g
Protein Amount Per serving 0g
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 0%
Filtered Water, Coconut Oil, Modified Corn and Potato Starch, Tomato Juice, Potato Starch, Fermented Chao Tofu (Soybeans, Water, Salt, Sesame Oil, Calcium Sulfate), Sea Salt, Green and Red Dried Bell Peppers, Cayenne Pepper, Natural Flavor, Olive Extract (Antioxidant Used as a Preservative), Paprika Extract and Beta Carotene.
Cheese Alternative, Vegan, Chao Slices, Tomato Cayenne, with Spicy Peppers

Est. 1997 - Seattle, WA. Original grain meat co. Artisan. Vegan. A blend of European and Asian heritage. Non-GMO. Non-dairy. Chao Slices! Welcome to Field Roast's newest family member: a vegan coconut cheese alternative seasoned with a traditionally fermented soybean curd called chao by the Vietnamese. We continue our fascination with blending Asian and European heritages by partnering with a Greek cheese maker and a family in Taiwan who makes the chao. We bring it all together in Seattle to create Chao Slices. Enjoy! Please Get in Touch: The Field Roast Grain Meat Co. 3901 7th Ave S, Seattle, WA 98108. Give Us a Call: 800-311-9497. www.fieldroast.com. Product of Greece.

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Product Attributes
Warning Contains: Contains: coconut and soy.
Directions Keep refrigerated. Do not freeze. Serving Suggestions: Pair with Field Roast Deli Slices in sandwiches hot or cold. Melt onto one of our hand-formed Field Roast Burgers. Perfect for grilled cheese or quesadillas. Slice into salads or just eat them plain!
About the Producer Field Roast
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