Green Giant Steamers Green Beans Cut - 12 Oz
Serving Size: 0.75cup
Servings Per Container: 4
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 0|
|Total Fat||Amount Per serving 0g||0%|
|Saturated Fat||Amount Per serving 0g||0%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 0mg||0%|
|Total Carbohydrate||Amount Per serving 6g||2%|
|Dietary Fiber||Amount Per serving 2g||8%|
|Sugars||Amount Per serving 2g|
|Protein||Amount Per serving 1g|
Green Beans, Cut
Steams in the bag! 100% natural. Picked at the peak of perfection and perfectly steam-cooked every time! Enjoy the taste, texture and goodness of 100% natural Green Giant Valley Fresh Steamers vegetables. Exchanges: 1 vegetable. Carbohydrate choices: 1/2. Product of USA.
Warning Contains: Caution: hot steam!
Directions Keep frozen. Because microwaves cook differently, times are approximate. 1. Tap bottom of bag on counter to move vegetables to bottom of bag. Place unopened bag standing up on microwavable plate. Do not tear or cut bag. 2. Microwave on High 5 to 7 minutes or until vegetables are thoroughly heated and tender. Let stand 1 minute. Popping sound may occur when microwaving. 3. Tear bag at notch. Empty into serving dish; stir. Refrigerate leftovers. High altitude (3500-6500 ft): Microwave up to 1 min longer. Stove-Top: 1. Heat 1/2 cup water to boiling in 2-quart saucepan. Empty frozen vegetables into saucepan. 2. Heat to boiling. Stir; cover and reduce heat to Medium. Cook 6-1/2 to 7-1/2 minutes, stirring occasionally, until vegetables are thoroughly heated and tender. Drain. 3. Pour into serving dish; stir. Refrigerate leftovers. High altitude (3500-6500 ft): No change.
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