Bear Creek Country Kitchens Soup Mix Vegetable Beef - 9 Oz

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Ingredients
Serving Size: 0.25ea Servings Per Container: 8 |
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Calories | Amount Per Serving
110 |
% Daily Value |
---|---|---|
Calories From Fat | Amount Per serving 5 | |
Total Fat | Amount Per serving 0.5g | 1% |
Saturated Fat | Amount Per serving 0g | 0% |
Trans Fat | Amount Per serving 0g | |
Polyunsaturated Fat | Amount Per serving (-) | |
Monounsaturated Fat | Amount Per serving (-) | |
Cholesterol | Amount Per serving 0mg | 0% |
Sodium | Amount Per serving 790mg | 33% |
Total Carbohydrate | Amount Per serving 22g | 7% |
Dietary Fiber | Amount Per serving 3g | 12% |
Sugars | Amount Per serving 2g | |
Protein | Amount Per serving 4g | |
Vitamin A | 8% | |
Vitamin C | 4% | |
Calcium | 4% | |
Iron | 6% |
Enriched Parboiled Long Grain Rice (Dried Ingredients), (Rice, Niacinamide, Ferric Orthophosphate, Thiamine Mononitrate, Folic Acid), Barley, Lentils, Potatoes (Dried Ingredients), Onion (Dried Ingredients), Enriched Pasta (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Peas (Dried Ingredients), Carrots (Dried Ingredients), Salt, Hydrolyzed Soy, Corn and Wheat Proteins, Celery (Dried Ingredients), Garlic (Dried Ingredients), Sugar, Beef Fat, Corn Starch, Beef Stock, Caramel Color, Yeast Extract, Citric Acid, Natural Flavors, Black Pepper, Disodium Inosinate and Disodium Guanylate, Spice Extractives, Beef (Dried Ingredients).
Details
Soup Mix, Vegetable Beef, Family Size
Savory rich beef broth bursting with a medley of pasta, rice, barley, lentils and veggies! Grab a spoon and enjoy! Makes 8 servings. 1/2 gallon. Cooks in 15 minutes. Just add water. The super hearty soup mix. Since our early beginnings high in the Heber Valley of the Wasatch Mountains, Bear Creek Country Kitchens has delivered great hearty homestyle dishes that the whole family will enjoy. Just add water and in minutes, you can serve homemade soups that will satisfy every appetite. Another Twist on a Classic: Hearty Vegetable Beef Soup. Heat 1 tbsp vegetable oil over medium heat and brown 1-1/2 lbs. beef sirloin, cut into bite-sized pieces. Add 8 cups water, Bear Creek Vegetable Beef Soup mix and 1 can (14 oz.) diced tomatoes and bring to a boil. Reduce heat and simmer 15 minutes, stirring occasionally. Stir in 1 pkg. (10 oz.) baby spinach and simmer 2 minutes. Try this recipe suggestion. Questions/comments? (800) 813-3654. Visit us online at www.BearCreekCountryKitchens.com. Facebook.
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Product Attributes
Warning
Contains: Contains soy, wheat.
Directions
1 Bring 8 cups of water to a rolling boil. 2 Whisk in soup mix. 3 Reduce heat to medium and simmer uncovered for 15 min, stirring occasionally. Salt and pepper taste. Store in a cool dry place.
About the Producer
Bear Creek Country Kitchens
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