Mashed Potatoes, Butter & Herb
Natural herb & butter flavors. Per 1/3 Cup as Packaged: 90 calories; 0 g sat fat (0% DV); 400 mg sodium (17% DV); 0 g total sugars. See nutrition facts for as prepared information. Contains bioengineered food ingredients. Learn more at Ask.GeneralMills.com. Our creamiest potatoes ever! Add milk and butter. 100% grown American potatoes. BettyCrocker.com. how2recycle.info. For more recipe ideas or questions visit BettyCrocker.com. Questions? Call 1-800-754-3516. Try this great recipe idea creamy ranch mashed potatoes. Carbohydrate Choices: 1.
Nutrition Facts
| Serving size |
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Servings Per Container
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Amount Per Serving
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(+) |
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Calories
|
160
|
90
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Calories from Fat
|
(-)
|
(-)
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Calories from Saturated Fat
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% Daily Value*
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Total Fat 9g
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11%
|
3%
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Saturated Fat 4.54.5
|
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22%
|
0%
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| Trans Fat 0 |
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| Cholesterol 20mg |
|
6%
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0%
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| Sodium 450mg |
|
20%
|
17%
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| Potassium 300mg |
|
6% |
6% |
| Total Carbohydrate 17g |
|
6%
|
6%
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| Dietary Fiber 1g |
|
5%
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5%
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| Total Sugars 2g |
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| Added Sugars 0g |
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| Protein 3g |
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0% |
0% |
| Calcium |
4%
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0%
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| Iron |
0%
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0%
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| (-) Information is currently not available for this nutrient. |
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* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.
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** Percent Daily Values listed below are intended for adults and children
over 4 years of age. Foods represented or purported to be for use by infants,
children less than 4 years of age, pregnant women, or lactating women shall
use the RDI’s that are specified for the intended group provided by the
FDA.
|
| Calories: |
2,000 |
2,500 |
| Total Fat |
Less than |
65g |
80g |
| Sat. Fat |
Less than |
20g |
25g |
| Cholesterol |
Less than |
300mg |
300mg |
| Sodium |
Less than |
2,400mg |
2,400mg |
| Potassium |
|
3,500mg |
3,500mg |
| Total Carbohydrate |
|
300g |
375g |
| Dietary Fiber |
|
25g |
30g |
| Protein |
|
50g |
65g |
| Calories per gram: |
| Fat 9 |
| Carbohydrate 4 |
| Protein 4 |
Potatoes (Dried), Maltodextrin Vegetable Oil (Canola, Soybean and/or Sunflower), Salt, Butter (Cream, Salt), Mono and Diglycerides, Spice, Natural Flavor, Nonfat Milk, Garlic (Dried), Parsley (Dried), Onion (Dried), Silicon Dioxide (Anticaking Agent), Color (Annatto and Turmeric Extract), Modified Corn Starch. Freshness Preserved by Sodium Acid Pyrophosphate, Sodium Bisulfite and Citric Acid.
Warning
Contains: Contains milk; may contain wheat and soy ingredients.
Directions
For food safety and quality, follow the cooking directions. You will need: 2 cups water, 3 tablespoons butter, 3/4 cup milk. Stove-top directions: (1) Heat water and butter to a rapid boll in 2-quart saucepan. Remove from heat. (2) Stir in milk and entire pouch of Potatoes until well blended. Let stand 2 minutes complete cooking. Whip with fork or spoon. Refrigerate leftovers. Microwave: Just add water! Potatoes can be prepared just water on the stove-top or in the microwave. Use 2-3/4 cups water, and omit butter and milk. Tips: For stiffer potatoes, let stand 3 to 5 minutes. For extra-creamy potatoes, stir in more milk, 1 tablespoon at a time.
Tips: For stiffer potatoes, let stand 3 to 5 minutes. For extra-creamy potatoes, stir in more milk, 1 tablespoon at a time.
Tear open at notch.
About the Producer
General Mills Sales, Inc.
