Lobster Cakes, Gourmet
With real and imitation crab and fish flakes. Includes 2 oz cup cocktail sauce. 10 oz crab cakes & 2 oz sauce. Fresh. Never Frozen. Ready on minutes. DocksideClassics.net. Made in the USA.
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Dockside Classics Lobster Cakes Gourmet 4 Count - 12 Oz
| Serving size | 2.5 ONZ | ||
| Servings Per Container | |||
| Amount Per Serving | (+) | ||
| Calories | 180 | 300 | |
| Calories from Fat | (-) | (-) | |
| Calories from Saturated Fat | |||
| % Daily Value* | |||
| Total Fat 11g | 14% | 41% | |
| Saturated Fat 22 | 10% | 25% | |
| Trans Fat 0 | |||
| Cholesterol 15mg | 5% | 0% | |
| Sodium 490mg | 21% | 24% | |
| Potassium 0mg | 2% | 0% | |
| Total Carbohydrate 14g | 5% | 1% | |
| Dietary Fiber 1g | 4% | 1% | |
| Total Sugars 3g | |||
| Added Sugars 0g | |||
| Protein 4g | 0% | 0% | |
| Calcium | 6% | 0% | |
| Iron | 6% | 0% | |
| (-) Information is currently not available for this nutrient. | |||
| * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
| ** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
| Calories: | 2,000 | 2,500 | |
| Total Fat | Less than | 65g | 80g |
| Sat. Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2,400mg | 2,400mg |
| Potassium | 3,500mg | 3,500mg | |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
| Protein | 50g | 65g | |
| Calories per gram: | |||
| Fat 9 | |||
| Carbohydrate 4 | |||
| Protein 4 | |||
Lobster Meat, Lobster Surimi (Alaska Pollock, Water, Wheat Starch, Egg Whites, Sorbitol, Corn Starch, Sugar, Contains 2% or Less of: Lobster Meat, Natural and Artificial Lobster Flavors, Mirin Wine [Sake, Sugar, Salt, Water, Yeast Extract] Soybean Oil, Salt, Calcium Carbonate, Sodium Tripolyphosphate, Tetrasodium Pyrophosphate, Color Added), Mayonnaise (Soybean Oil, Egg Yolk, Water, High Fructose Corn Syrup, Vinegar, Contains Less than 2% of: Salt, Spice, Calcium Disodium EDTA to Protect Flavor), Celery, Breadcrumbs (Bleached Wheat Flour, Yeast Sugar, Salt), Flour (Wheat Flour Enriched [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour), Milk, Butter (Cream, Salt), Onions, Green Peppers, Seasonings (Modified Corn Starch, Maltodextrin, Soy Protein Isolate, Hydrolyzed Soy Protein, Dextrose, Black Pepper, Autolyzed Yeast Extract, Xanthan Gum, Dehydrated Parsley, Spices, Paprika, Nisin Preparation, Rosemary Extract, Cultured Dextrose Not More than 2% of Silicon Dioxide). Dipping Sauce Ingredients: Soybean Oil, Water, Garlic, Corn Syrup, Salt, Contains Less than 2% Dried Garlic, Xanthan Gum, Sodium Acid Sulfate, Natural Flavor, Phosphoric Acid, Citric Acid, Natural Extractives of Paprika and Turmeric (Color), Potassium Sorbate and Sodium Benzoate (as Preservatives), Calcium Disodium EDTA (Added to Protect Product Quality).
Warning
Contains: Contains: lobster, fish (alaska pollock), wheat, soy, egg, milk. Cocktail Sauce: Contains: soy.
Directions
Heating Instructions: 1. Pre-heat oven to 400 degrees F. 2. Remove from package. 3. Place cake(s) directly on baking sheet. 4. Place in oven for 16 minutes (Or to an internal temperature of 165 degrees F). All stoves vary. Times given are approximate. Keep refrigerated at 38 degrees F.
About the Producer
SEAFOOD AMERICA
Disclaimer
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