Canyon Bakehouse Bread Cinnamon Raisin Gluten Free - 18 Oz
Serving Size: 1slice
Servings Per Container:
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving (-)|
|Total Fat||Amount Per serving 1.5g||2%|
|Saturated Fat||Amount Per serving 0g||0%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 15mg||5%|
|Sodium||Amount Per serving 100mg||4%|
|Potassium||Amount Per serving 74mg||2%|
|Total Carbohydrate||Amount Per serving 15g||5%|
|Dietary Fiber||Amount Per serving 1g||4%|
|Sugars||Amount Per serving 5g|
|Protein||Amount Per serving 2g|
Water, Brown Rice Flour, Raisins, Tapioca Flour, Whole Grain Sorghum Flour, Organic Agave Syrup, Dried Whole Eggs, Xanthan Gum, Extra Virgin Olive Oil, Cultured Rice Flour, Dried Egg Whites, Sunflower Seeds, Organic Cane Sugar, Cinnamon, Yeast, Sea Salt, Amylase.
Bread, Cinnamon Raisin
100% whole grain. Gluten free. Certified gluten-free. Dairy, soy & nut free. Whole Grain: 10 g or more per serving. Eat 48 g or more of whole grains daily. WholeGrainsCouncil.org. Our mission is simple. We want you to love bread again. Our family is gluten free and we are passionate about making real food with high-quality ingredients, including 100% whole grains. From our family bakehouse in the Rocky Mountains to your kitchen, enjoy eating without compromise. www.canyonbakehouse.com. Christi Skow, Loveland, Colorado.
Warning Contains: Contains eggs.
About the Producer Canyon Bakehouse
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