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Prego Italian Sauce Fontina & Asiago - 24 Oz
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Italian Sauce, Fontina & Asiago
Per 1/2 Cup: 90 calories; 1 g sat fat (5% DV); 480 mg sodium (20% DV); 9 g sugars. Made with real cheese. Each 1/2 cup of Prego Fontina & Asiago sauce is: 40% of daily vegetables (Each 1/2 cup serving of sauce provides 1 cup equivalent of vegetables. The 2010 Dietary Guidelines for Americans recommend 2 1/2 cups of a variety of vegetables per day for a 2,000 calorie diet). Satisfaction guaranteed. Visit our web site at www.prego.com. Join us on Facebook www.facebook.com/Prego. Gluten free. Labels for Education. Labelsforeducation.com. Glass, please recycle.
Ingredients
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Serving Size: 0.5cup Servings Per Container: about 5 |
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| Calories | Amount Per Serving
90 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 25 | |
| Total Fat | Amount Per serving 2.5g | 4% |
| Saturated Fat | Amount Per serving 1g | 5% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving 0g | |
| Monounsaturated Fat | Amount Per serving 1g | |
| Cholesterol | Amount Per serving 5mg | 2% |
| Sodium | Amount Per serving 480mg | 20% |
| Total Carbohydrate | Amount Per serving 13g | 4% |
| Dietary Fiber | Amount Per serving 3g | 12% |
| Sugars | Amount Per serving 9g | |
| Protein | Amount Per serving 3g | |
| Vitamin A | 10% | |
| Vitamin C | 2% | |
| Calcium | 4% | |
| Iron | 4% | |
Tomato Puree (Water, Tomato Paste), Diced Tomatoes in Tomato Juice, Cheese Blend (Granular, Semisoft and Fontina Cheese [Milk, Cultures, Salt, Enzymes], Water, Whey, Salt, Sodium Citrate, Lactic Acid, Natural Flavor), Sugar, Asiago Cheese, (Milk, Cultures, Salt Enzymes), Salt, Canola Oil, Parmesan Cheese (Part-Skim Milk, Cultu8res, Salt, Enzymes), Roasted Garlic, Romano Cheese (Cultured Part-Skim Cow's Milk, Salt, Enzymes), Spice (Dehydrated Parsley, Basil, Black Pepper), Citric Acid.
Product Attributes
Gluten Free
Warning
Contains: Reject if button is up.
Directions
Stove: Heat, stirring occasionally. Refrigerate unused sauce & use within 14 days.
About the Producer
Campbell Soup
Disclaimer
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