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San-J Teriyaki Sauce - 10 Fl. Oz.
Stir Fry & Marinade, Teriyaki
Est. 1804. Gluten free. No artificial preservatives or additives. Certified gluten-free. Natural. Use a generous amount of San-J Teriyaki to marinate beef, chicken or fish in just 30 minutes. Cook as desired. Marinate vegetables for 10 minutes, saute or steam. Perfect for stir-fry or fried rice. This product is made in a plant inspected by the Gluten-Free Certification Organization (www.gfco.org). Visit www.San-j.com for recipes.
Serving Size: 1tbsp
Servings Per Container: about 20
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 0|
|Total Fat||Amount Per serving 0g||0%|
|Saturated Fat||Amount Per serving (-)||(-)|
|Trans Fat||Amount Per serving (-)|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving (-)||(-)|
|Sodium||Amount Per serving 390mg||16%|
|Total Carbohydrate||Amount Per serving 4g||1%|
|Dietary Fiber||Amount Per serving (-)||(-)|
|Sugars||Amount Per serving 3g|
|Protein||Amount Per serving <1g||0%|
Tamari Soy Sauce (Water, Soybeans, Salt, Alcohol), Water, Organic Sugar, Honey, Sake (Water, Rice, Salt), Apple Cider Vinegar, Garlic Puree, Rice Vinegar, Ginger Puree, Plum Juice Concentrate, Torula Yeast, Canola Oil, Spices, Arrowroot, Xanthan Gum.
Warning Contains: Allergen Information: This product contains soy ingredients.
Directions Shake well before using. Refrigerate after opening.
About the Producer San J
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